Hamberger Cassorole aka Shephards Pie

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, hamberger cassorole aka shephards pie. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Hamberger Cassorole aka Shephards Pie Teri Fullerton, CA. Directions In a small skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Add the beans, soup, Italian seasoning and pepper. Cottage pie, also known as shepherd's pie, refers to an English meat pie.

Hamberger Cassorole aka Shephards Pie is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Hamberger Cassorole aka Shephards Pie is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook hamberger cassorole aka shephards pie using 9 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Hamberger Cassorole aka Shephards Pie:
  1. Take 1⁄2 cup Onion
  2. Prepare 1 lb Ground Beef or Turkey
  3. Prepare 1⁄2-1 cup Frozen Mixed Vegetables, thawed
  4. Take 1 tsp Dill Weed
  5. Make ready 1⁄2 tsp Salt
  6. Get 1⁄4 tsp Pepper
  7. Prepare 1 can Cream of Celery Soup
  8. Make ready 5 1⁄2 packages Instant Potatoes or
  9. Get 1 1⁄2 cup from 1 large package

This Shepherd's Pie recipe is a tasty way to use up that leftover ground beef and mashed potatoes. For a couple of similar recipes, try our Beef Pot Pie Casserole or some Skillet Ground Beef and Biscuits. Heat oil in a large skillet over medium heat. Traditional Shepherd's Pie is a layered casserole of ground beef and mashed potatoes (though you can also substitute lamb) consequently there are several steps to assembling this dish, but happily, none of them are difficult.

Instructions to make Hamberger Cassorole aka Shephards Pie:
  1. Serves 4
  2. Preheat oven to 400°F
  3. Cook Meat & Onions, drain
  4. Add everthing else except Potatoes
  5. Mix well
  6. Pour into shallow dish
  7. Make Potatoes according to package
  8. Spread on top of meat mixture
  9. Cook at 400°F for 25 minutes or untill potatoes are brown
  10. From my sisters recipe collection.
  11. Contributed by Teri aka intofrogs

Heat oil in a large skillet over medium heat. Traditional Shepherd's Pie is a layered casserole of ground beef and mashed potatoes (though you can also substitute lamb) consequently there are several steps to assembling this dish, but happily, none of them are difficult. It's worth the effort because everyone loves ground beef casserole with potatoes. Brown the ground beef in a skillet with the minced garlic for flavor. Add in the mixed veggies– I used frozen that way they're always on hand– I usually use peas and carrots but whatever you have on hand works well.

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