Vegan Coconut and Chocolate Chip Pancakes

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, vegan coconut and chocolate chip pancakes. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Vegan Coconut and Chocolate Chip Pancakes is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Vegan Coconut and Chocolate Chip Pancakes is something that I’ve loved my entire life. They’re fine and they look wonderful.

Low Prices on Chocolate Coconut Chips. Free UK Delivery on Eligible Orders Enjoy Vegan Chocolate In A Range Of Different Flavours, Made From The Finest Ingredients. More Cocoa & No Dairy* For Those Avoiding Dairy Or Choosing To Live A Vegan Lifestyle. In a large bowl, whisk together the buckwheat flour, oats, coconut flakes, baking powder, and salt.

To begin with this recipe, we must prepare a few ingredients. You can cook vegan coconut and chocolate chip pancakes using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Vegan Coconut and Chocolate Chip Pancakes:
  1. Get 10 oz Flour
  2. Make ready 2 oz Sugar
  3. Prepare 12 tsp Salt
  4. Take 1 tbst Baking Powder
  5. Get 4 oz Apple Sauce
  6. Get 20 oz Almond Breeze Milk (or any vegan milk you prefer)
  7. Take 2 oz Vegetable Oil
  8. Get 4 oz Coconut Flakes
  9. Make ready 2 oz Chocolate Chip s

Whisk or whip together until smooth. If mixture it to thick for you add more milk gradually. If it's to runny and more flour. When mixture texture is right for you add Chocolate Chips and Coconut Flakes and fold in with spatula.

Steps to make Vegan Coconut and Chocolate Chip Pancakes:
  1. Sift all dry ingredients together in a large mixing bowl.
  2. Combine all wet liquid ingredients with dry.
  3. Whisk or whip together until smooth.
  4. If mixture it to thick for you add more milk gradually. If it's to runny and more flour.
  5. When mixture texture is right for you add Chocolate Chips and Coconut Flakes and fold in with spatula.
  6. Using a nonstick pan (if u don't have nonstick pan regular pan with nonstick cooking/baking spray works perfect) heat pan on medium heat and place 14 cup portions in pan.
  7. Cook each side for about 1 minute.
  8. Serve as desired.

If it's to runny and more flour. When mixture texture is right for you add Chocolate Chips and Coconut Flakes and fold in with spatula. Combine your dry ingredients first and mix them well. Then add in the coconut oil and milk. Once they are combined, fold in the chocolate chips.

So that’s going to wrap it up with this exceptional food vegan coconut and chocolate chip pancakes recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!