Sweet Potato Shepherd's Pie

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sweet potato shepherd's pie. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sweet Potato Shepherd's Pie is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Sweet Potato Shepherd's Pie is something that I have loved my whole life. They are fine and they look fantastic.

As a child, shepherd's pie was one of my favorites. But now, having cut white potatoes out of our diet, I experimented with sweet potatoes in this dish for two. The result is different, but just as yummy! —Tanya Marcketti, Golden, Colorado. Shepherd's pie has endless variations - this tempting version uses Veggie Ground Round and is topped with sweet potato mash.

To get started with this recipe, we have to first prepare a few components. You can cook sweet potato shepherd's pie using 18 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Potato Shepherd's Pie:
  1. Prepare Potato Topping
  2. Get 1 Peeled Russet Potato
  3. Prepare 1 Peeled Sweet Potato
  4. Get 2 tbsp Salted Butter
  5. Make ready 2 tbsp Sour Cream
  6. Take 1⁄4 tsp Salt
  7. Prepare 1 dash Ground Black Pepper
  8. Take 2 pinch Dried Tarragon
  9. Prepare 1⁄4 tsp Smoked Paprika
  10. Take Filling
  11. Make ready 4 large Celery Stocks
  12. Make ready 3 large Basil Leaves
  13. Make ready 5 large Pineapple Sage Leaves
  14. Take 10 oz 80⁄20 Ground Beef
  15. Get 1 tbsp Salted Butter
  16. Make ready 1⁄2 tsp Salt
  17. Prepare 2 dash Ground Black Pepper
  18. Take 1⁄2 tsp Crushed Red Pepper

Top with mashed sweet potatoes and sprinkle with smoked paprika. Place the sweet potatoes in a large saucepan with just enough water to cover. Sweet Potato Shepherd's Pie This delicious Sweet Potato Shepherd's Pie is full of hearty vegetables and flavorful ground beef. The sweet potato topping is creamy and luscious.

Steps to make Sweet Potato Shepherd's Pie:
  1. Preheat oven to 350°F.
  2. Slice russet and sweet potatoes into 1-inch chunks. Add to a saucepan and fill with water until covered. Simmer over medium-high heat for roughly 20 minutes, or until potatoes are soft enough for mashing.
  3. Meanwhile, for the filling, slice celery stalks lengthwise in half, then chop into 1⁄2-inch pieces.
  4. Chiffonade pineapple sage and basil leaves into thin ribbons. NOTE: If you can't find pineapple sage, use regular sage leaves and add some orange zest. It should be close.
  5. Add a tablespoon of butter to a medium skillet and melt over medium-low heat. Add celery, pineapple sage, basil, 1⁄4 teaspoon of salt, and a dash of black pepper. Saute on medium-low for 10 minutes, or until celery had just lost its crispness.
  6. Set aside cooked celery in a medium-sized bowl. To the same skillet celery was cooked in, add ground beef, 1⁄4 teaspoon of salt, a dash of black pepper, and the crushed red pepper. Increase heat to medium and cook 7 minutes or until cooked through.
  7. While the beef is cooking, strain the cooked potatoes and return to saucepan. With a mixer or by hand, mash the potatoes with the butter, sour cream, salt, pepper, tarragon, and smoked paprika.
  8. Transfer cooked beef to bowl with celery and mix together. Pour the mixture into the bottom of a small baking dish. Then, spread the mashed potatoes on top to cover completely.
  9. Bake at 350 for 20 minutes.

Sweet Potato Shepherd's Pie This delicious Sweet Potato Shepherd's Pie is full of hearty vegetables and flavorful ground beef. The sweet potato topping is creamy and luscious. This main dish recipe is a family favorite! A Shepherd's Pie is typically made with a base of ground meat, veggies like peas, carrots and corn, fresh herbs and a mashed potato topping. It's similar to a pot pie, but with broiled mashed potatoes to top instead of pie crust.

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