Vegan corn cheese zucchini pancakes

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, vegan corn cheese zucchini pancakes. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Vegan corn cheese zucchini pancakes is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Vegan corn cheese zucchini pancakes is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have vegan corn cheese zucchini pancakes using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Vegan corn cheese zucchini pancakes:
  1. Take 180 ml nondairy milk or water
  2. Make ready 120 g oats
  3. Make ready 70 g corn flour
  4. Get 2 tbs. nutricional yeast
  5. Prepare 1 tbs. lemon juice
  6. Get salt and pepper
  7. Make ready 1 chopped onion (purple)
  8. Take 1 grated zucchini

Ingredients of Vegan corn cheese zucchini pancakes. It's of nondairy milk or water. You need of salt and pepper. Vegan corn cheese zucchini pancakes step by step.

Steps to make Vegan corn cheese zucchini pancakes:
  1. Blend everything exept onion and zucchini
  2. Transfer in a bowl and add onion and zucchini
  3. Bake in a pan on each side for 2-3 min
  4. Serve with fresh tomatos

You need of salt and pepper. Vegan corn cheese zucchini pancakes step by step. Blend everything exept onion and zucchini. Transfer in a bowl and add onion. Vegan corn cheese zucchini pancakes instructions.

So that is going to wrap it up for this special food vegan corn cheese zucchini pancakes recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!