Cottage Pie Cups

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, cottage pie cups. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cottage Pie Cups is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Cottage Pie Cups is something which I have loved my whole life. They are nice and they look fantastic.

This unique pie crust technique brakes all the traditional pie-crust-making rules, but it makes the flakiest pie crust ever, and you don't need any special equipment! Vegan Lemon Kale Spaghetti with Spicy Sausage. by Green Eatalia. So I added a pie crust to be like a pie to be eaten with your fingers. Here is how you cook that.

To begin with this particular recipe, we must prepare a few ingredients. You can have cottage pie cups using 21 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Cottage Pie Cups:
  1. Prepare 1 teaspoon salt
  2. Take 1 tablespoon distilled white vinegar
  3. Make ready 1 cup ice water
  4. Prepare 1⁄2 cup butter
  5. Make ready 1⁄2 cup lard
  6. Make ready 3 cups all purpose flour
  7. Make ready Potatoes——————
  8. Get 6 medium potatoes
  9. Make ready 12 ounces evaporated milk
  10. Prepare To taste salt
  11. Make ready 2 large egg yokes
  12. Prepare 1⁄2 stick butter
  13. Prepare 1⁄2 cup shredded mozzarella cheese
  14. Prepare Beef mixture———————
  15. Make ready 2 pound ground chuck
  16. Get 1 large carrot grated
  17. Take 1 medium onion grated
  18. Take 1 teaspoon Worcestershire sauce
  19. Take To taste kosher salt
  20. Get To taste ground black pepper
  21. Take 1 tablespoon tomato paste

Cottage pie can be baked in the skillet used to cook the meat, or transferred to a casserole dish before baking. If you use a casserole dish, make sure it's broiler friendly, or skip broiling the top and just bake until. For this savory pie, ground beef, onions, veggies, herbs and spices marry perfectly: Everything is sauteed together and then combined with broth and tomato paste, and simmered until ready to pour into a prepared pie crust. The hearty filling is then topped with fluffy mashed potatoes, sprinkled with Cheddar cheese, and baked.

Steps to make Cottage Pie Cups:
  1. Preheat oven 400 degrees Fahrenheit.
  2. Peel and dice the potatoes. Put in the water and boil till fork tender.
  3. Drain the potatoes put back into the pot add the milk, yokes, and butter mash and mix till creamy. Stir in the mozzarella cheese. Salt to taste. Let cool
  4. To a skillet add the beef, carrots, onions, Worcestershire sauce, and spices. Brown the beef then drain. Add the tomato paste. Simmer 7 minutes.
  5. Simmering.
  6. Cut in the shortening and the butter until the mixture resembles coarse crumbs. Mix the water and vinegar together in a cup. Add the mixture to the crumbs. Mix together just until the dough is combined knead till easy to work with.
  7. Spray the muffin pan with nonstick spray. Add the pie crust to the muffin pan fill each hole.
  8. Add meat filling to the pie crust
  9. Add potatoes to a ziploc bag. Cut the tip of one corner off.
  10. Squeeze the potatoes through the opening, or spoon it on.
  11. Add the muffin pan to the oven and bake 20-25 minutes till crust is done and Potatoes are browned a bit.
  12. Let rest 10 minutes. Serve, I hope you enjoy!!

For this savory pie, ground beef, onions, veggies, herbs and spices marry perfectly: Everything is sauteed together and then combined with broth and tomato paste, and simmered until ready to pour into a prepared pie crust. The hearty filling is then topped with fluffy mashed potatoes, sprinkled with Cheddar cheese, and baked. There are many variations of the recipe, but the defining ingredients include minced or ground beef with onions (and sometimes other vegetables) in a gravy. Drain potatoes; mash with milk and butter. Spread over meat mixture; sprinkle with remaining cheese.

So that’s going to wrap this up with this exceptional food cottage pie cups recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!