Beef Casserole 8

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, beef casserole 8. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Beef Casserole 8 is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Beef Casserole 8 is something that I have loved my whole life.

This ground beef casserole with rice is the perfect casserole for using whatever you have lying around in your fridge. This casserole was a favorite of Western film star, John Wayne. And, as the old saying goes: if it's good enough for him, it's good enough for me. This layered casserole has the delicious flavors of peppers, onions, and beef, all smothered in sour cream and cheddar cheese.

To get started with this recipe, we have to prepare a few components. You can have beef casserole 8 using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Beef Casserole 8:
  1. Get Ground beef
  2. Get To taste ground black pepper
  3. Get To taste salt
  4. Make ready 1 teaspoon granulated garlic powder
  5. Prepare 1-2⁄3 pound ground sirloin
  6. Prepare Casserole
  7. Take 1 cup crushed butter crackers
  8. Take 2 cup potato chips medium crushed
  9. Make ready 1 cup beef broth
  10. Prepare 1 large onion chopped
  11. Prepare Topping
  12. Take 1 cup medium crushed butter crackers

Sprinkle with cheeses (dish will be full). Ground beef, fresh onion, green bell pepper, tomatoes and rice are simmered in a sweet-hot sauce of chile, brown sugar, cumin and Worcestershire. This savory rice dish is then baked with Cheddar and garnished with fresh cilantro. The cornbread and beef bake together in one casserole dish, making this entree convenient.

Steps to make Beef Casserole 8:
  1. Preheat the oven to 425° Fahrenheit
  2. Crush the crackers medium, set aside. Crush the potato chips medium, set aside. Crush the butter crackers fine, set aside.
  3. Brown the ground sirloin with the spices and onion. If more then a 1⁄3 cup of juices form, then drain the beef.
  4. Mix the fine crushed crackers, the 2 cups chips ground sirloin, and beef broth.
  5. Put into an oven safe skillet that's been heated and sprayed with nonstick spray. Press it in.
  6. Sprinkle medium cracker crumbs on top bake in the oven for about 30-40 minutes
  7. Serve I hope you enjoy!!

This savory rice dish is then baked with Cheddar and garnished with fresh cilantro. The cornbread and beef bake together in one casserole dish, making this entree convenient. Recipe: Tomato 'n' Beef Casserole With Polenta Crust A flavorful cornmeal-based crust is topped with hearty ground beef, tomato paste, and sharp Cheddar cheese in this easy Italian casserole. Polenta is cornmeal that is deployed in cooking Italian dishes, and we can vouch for its delicious effect on this casserole.. Put your oven to work with beef casserole recipes.

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