Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, home made ajvar-eastern style (vegan). One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Home made ajvar-eastern style (Vegan) instructions. We put small holes on the peel of the eggplant and bake it in the oven until soft. Then we spoon out the inside. We bake the peppers in the oven until the peel starts to get black and its easy to take it off.
Home made ajvar-eastern style (Vegan) is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Home made ajvar-eastern style (Vegan) is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have home made ajvar-eastern style (vegan) using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Home made ajvar-eastern style (Vegan):
- Take 3 red bell peppers
- Take 1 yellow bell pepper
- Prepare Half eggplant
- Get Different dried spices like oregano, basil, sweet red pepper
- Prepare Grill spice style salt with even more dried spices
- Get 5 fresh mint leaves
- Get 3 tbs sugar
- Make ready Dried lemon peel + black pepper mix
- Take 5 Fresh mint leafs and some fresh parsley
- Prepare Little olive oil
Then we spoon out the inside. We bake the peppers in the oven until the peel starts to get black and its easy to take it off. We take it off n mix it with the eggplant. We make the eggplant n peppers like a puree with a fork and we add the spices and the mint.
Steps to make Home made ajvar-eastern style (Vegan):
- We put small holes on the peel of the eggplant and bake it in the oven until soft. Then we spoon out the inside
- We bake the peppers in the oven until the peel starts to get black and its easy to take it off.We take it off n mix it with the eggplant
- We make the eggplant n peppers like a puree with a fork and we add the spices and the mint leaves and parsley cut in small pieces plus the olive oil and sugar
- Serve it on the cauliflower pizza (mentioned in my other recipe)
- Ajvar in a plate
We take it off n mix it with the eggplant. We make the eggplant n peppers like a puree with a fork and we add the spices and the mint. Home made ajvar-eastern style (Vegan) instructions. We put small holes on the peel of the eggplant and bake it in the oven until soft. Then we spoon out the inside.
So that is going to wrap it up with this special food home made ajvar-eastern style (vegan) recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
