Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, marinated moose & venison grilled steaks. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
In a large nonporous glass dish or resealable plastic bag combine the onion, carrot, thyme, bay leaves, garlic, celery, parsley, salt, pepper and wine. Mix well and add roast, chops, or whichever meat being marinated. They're on the small side and feel more tender than beef sirloin steaks. Since moose is such a lean meat, I'd recommend injecting olive oil in the roast.
Marinated Moose & Venison Grilled Steaks is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Marinated Moose & Venison Grilled Steaks is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook marinated moose & venison grilled steaks using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Marinated Moose & Venison Grilled Steaks:
- Take 4 Wild game Steaks….will work for almost all wild game steaks
- Make ready 1 cup olive oil
- Get 1 tbsp salt
- Take 1⁄2 tbsp black pepper
- Make ready 1⁄4 tbsp crushed red pepper
Crecipe.com deliver fine selection of quality Moose marinade - allrecipes.com recipes equipped with ratings, reviews and mixing tips. Get one of our Moose marinade - allrecipes.com recipe and prepare delicious and healthy treat for your family or friends. In a pot large enough to accomodate your roast/steak boil enough water to cover. Remove from heat and steep a few tea bags.
Steps to make Marinated Moose & Venison Grilled Steaks:
- combine salt & peppers in bowl & sprinkle evenly onto steaks….
- put steaks into a sealed bag with the olive oil & let marinade overnight or minimum of 4 hours
- have grill on high heat & cook until rare or medium rare….do not over cook or meat will be dry & not taste good….wild game has hardly any fat & is best if not overcooked
- plate & serve
In a pot large enough to accomodate your roast/steak boil enough water to cover. Remove from heat and steep a few tea bags. Bright and savory, it is perfect for flank or skirt steak, or sirloin! Even a few dashes can be added to hamburger patties before they go on the grill! So if you are looking for a really flavorful marinade for your game steaks, you need to try this one.
So that’s going to wrap this up with this exceptional food marinated moose & venison grilled steaks recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
