Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, quick italian sausage veggie soup 🥣. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Quick Italian Sausage Veggie Soup 🥣 is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Quick Italian Sausage Veggie Soup 🥣 is something that I have loved my whole life. They’re fine and they look fantastic.
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To begin with this particular recipe, we have to first prepare a few components. You can have quick italian sausage veggie soup 🥣 using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Quick Italian Sausage Veggie Soup 🥣:
- Prepare 2 packs hot Italian sausage (16 ounce)
- Make ready Olive oil
- Make ready 1 onion, sliced
- Take 1 green pepper, sliced
- Prepare 6 cloves garlic, minced
- Get 1 container (32 ounce) beef stock
- Prepare 1 can (14.5 ounce) diced tomatoes
- Get 1 tablespoon oregano
- Make ready 1 tablespoon Italian seasoning
- Make ready 1⁄8 teaspoon black pepper
- Get 1 bag (16 ounce) frozen country blend veggies
Feel free to use hot or. Quick Italian Sausage Veggie Soup 🥣 Crock Pot Girl 🤡 NY. If vegetable soup is your thing, you might also like to try my Easy Vegetable Soup or my classic Italian Vegetable Soup (no sausage). I feel like vegetable soup is one of those things you should make often and keep in the fridge at-the-ready for when you need a quick and healthy bite to eat.
Instructions to make Quick Italian Sausage Veggie Soup 🥣:
- In a large pot sauté your Italian sausages until no pink remains………You can add a little bit of olive oil if sausages are sticking to your pot……
- Sauté your sliced onion, green pepper and minced garlic with sausages until veggies are tender…….
- Add to pot your beef stock, diced tomatoes, oregano, Italian seasoning, black pepper and frozen veggies, bring to a boil……
- Cover soup slightly with a lid and cook on low / medium heat for 30 - 40 minutes, stirring occasionally……..
- Serve topped with Parmesan cheese and enjoy 😉!!
If vegetable soup is your thing, you might also like to try my Easy Vegetable Soup or my classic Italian Vegetable Soup (no sausage). I feel like vegetable soup is one of those things you should make often and keep in the fridge at-the-ready for when you need a quick and healthy bite to eat. Print out some vegetable soup recipes and keep them handy! Spoon out most of the fat from the cooked sausage and discard. Add the onions and garlic and cook, stirring,until soft but not browned.
So that is going to wrap this up with this exceptional food quick italian sausage veggie soup 🥣 recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
