
Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, simple couscous (vegan). One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Simple CousCous (Vegan) is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Simple CousCous (Vegan) is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook simple couscous (vegan) using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Simple CousCous (Vegan):
- Get 200 g couscous
- Take 4 tbsp olive oil
- Get For the veggie broth
- Get 1-2 veggie soup cubes
- Get 4 carrots
- Get 1 onion
- Make ready 1 garlic
- Get Few pods of cardamom
- Get 2 bay leaves
Once the water is boiling, take the pot off the stovetop and add in the couscous and put the lid back on (the couscous will be ready in a minute or two). Meanwhile peel the onions and cut them in rings & chop the parsley. Place the dry couscous in a dry pan over medium-low heat. Take the pan off the heat and pour over the vegetable stock or water.
Instructions to make Simple CousCous (Vegan):
- Peel and cut the carrots and onion and throw them in a bowl, add water and soup cubes, cardamom, bay leaves and peeled cloves of garlic and cook it on high flame until carrots are tender
- Put the couscous in a big bowl which also has a cover, as we need to cover it later. Add the olive oil
- Add the soup to the couscous, mix and cover for 10 min
- Arrange the veggies on top. Enjoy
Place the dry couscous in a dry pan over medium-low heat. Take the pan off the heat and pour over the vegetable stock or water. Quickly place the lid on the pan. Easy couscous recipe I always create simple, quick recipes and couscous is one of my cupboard staples because it is quick and easy to cook and goes with just about everything. Like today's recipe which got created with ingredients that happened to be in the fridge and it turned out to be very nice, light, refreshing and filling.
So that is going to wrap it up with this exceptional food simple couscous (vegan) recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


