
Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, lemon coconut vegan cheesecake - 6 ingredients (no sugar). One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Lemon Coconut Vegan Cheesecake - 6 ingredients (No sugar) is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Lemon Coconut Vegan Cheesecake - 6 ingredients (No sugar) is something which I’ve loved my whole life.
Great Range for Kitchen & Home Online. Free UK Delivery on Eligible Orders! Perfect Supplement To Give You The Competitive Edge - Achieve More Today Blend cashews, banana, coconut cream, lemon juice till combined. Add in coconut oil and blend.
To get started with this particular recipe, we must prepare a few ingredients. You can have lemon coconut vegan cheesecake - 6 ingredients (no sugar) using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Lemon Coconut Vegan Cheesecake
- 6 ingredients (No sugar):
- Get Crust
- Make ready 3⁄4 cup dessicated coconut 🌴
- Make ready 1 banana 🍌
- Prepare Filling
- Make ready 2⁄3 cup raw cashews (soaked overnight to soften)
- Prepare 1⁄3 cup coconut cream
- Prepare 2 tbsp coconut oil (melted)
- Take 1 banana 🍌
- Get Juice of 1 lemon 🍋
- Take Optional : Tumeric powder for colour
Transfer your "soft cheese" into a bowl (discard water) and add all the ingredients besides coconut. It's easy, it is fast, it tastes delicious. It is appreciated by millions every day. They're nice and they look fantastic.
Instructions to make Lemon Coconut Vegan Cheesecake
- 6 ingredients (No sugar):
- Blend banana. Mix banana with dessicated coconut. Pressed filling into a pan. I used a loaf pan. Baked in 180degrees oven for 20-25 mins. Let cool completely.
- Blend cashews, banana, coconut cream, lemon juice till combined. Add in coconut oil and blend.
- Pour onto cooled crust. Freeze for 4 hours or more.
- To serve, take it out of the freezer for 15-20 mins to thaw. Enjoy!
It is appreciated by millions every day. They're nice and they look fantastic. We also have wide variety of recipes to try. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy.
So that is going to wrap it up with this exceptional food lemon coconut vegan cheesecake - 6 ingredients (no sugar) recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


