
Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, hidden veggie bistro burger. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Hidden Veggie Bistro Burger Recipe by Honeybeelifting - Cookpad Hidden Veggie Bistro Burger Chopped veggies mixed with lean ground beef flavored with Savory sauce. Hidden Veggie Bistro Burger Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, hidden veggie bistro burger. It is one of my favorites.
Hidden Veggie Bistro Burger is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Hidden Veggie Bistro Burger is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook hidden veggie bistro burger using 9 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Hidden Veggie Bistro Burger:
- Get 90⁄10 ground beef (9.6 ounces used in this recipe)
- Make ready 1 serving of broccoli slaw 85g
- Take 1⁄2 zucchini (3oz)
- Prepare 1⁄2 red bell pepper (3oz)
- Get 3 tbsp savory sauce Wegman's brand
- Prepare Portabella mushroom caps 1 per burger
- Take Recommended p28 bread 1 slice per burger
- Prepare Bread and butter pickles
- Take Thin sliced pepper jack cheese sargento
Hidden Veggie Bistro Burger is one of the most well liked of recent trending meals on earth. It's simple, it's fast, it tastes delicious. It's enjoyed by millions every day. Hidden Veggie Bistro Burger is something that I've loved my entire life.
Steps to make Hidden Veggie Bistro Burger:
- Broccoli slaw it already comes shredded. Measure out your serving and then chop it up finely
- Add to this 1⁄2 zucchini chop up finely
- 1⁄2 red bell pepper chopped finely
- Add in ground beef this is what I had leftover from a 1 pound package
- Mix it all together
- Add in 3 tbsp of savory sauce this stuff is the bomb diggety for meat and vegetables
- Combine it very well
- Place mushroom caps on a baking sheet. Heat oven to 375. I took the bulb out of the centers
- Divide mix into 3 portions and stuff mushroom cap. When oven is heated bake for 25-30 minutes
- At this point you could eat it. I'm in the mood for a burger so I put mine on a slice of toasted P28 bread
- I added 3 bread and butter pickle slices, a tsp of savory sauce, and 2 slices of pepper jack cheese the thin sliced
- In all I got 40g of protein out of this combo for < 500 calories and it was delicious 😋
It's enjoyed by millions every day. Hidden Veggie Bistro Burger is something that I've loved my entire life. Hidden Veggie Bistro Burger Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, hidden veggie bistro burger. This time, I will make it a little bit unique.
So that’s going to wrap it up with this special food hidden veggie bistro burger recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


