Deep fried cheese burger balls

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, deep fried cheese burger balls. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Deep fried cheese burger balls is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Deep fried cheese burger balls is something which I have loved my whole life. They are nice and they look wonderful.

Take a large pot and boil some water In a bowl add your ground beef and sprinkle some onion powder paprika garlic powder salt n pepper and mix well Cut your cheese into chunks Take your beef and flatten a peace and add your cheese chunk To make these Fried Cheeseburger Balls, I took a concept that I used before in my Mozzarella Tater Tot Balls and switched some of the ingredients around and they came out perfectly. I combined thawed tater tots, cheddar cheese, cooked ground beef, pickles, and Freddy's Steak and French Fry seasoning for added flavor. Dice the onions and put into a heavy bottom pot with the butter on medium heat. The time to fry the cheese balls will vary widely depending on how many you want to make.

To begin with this particular recipe, we have to prepare a few components. You can have deep fried cheese burger balls using 14 ingredients and 17 steps. Here is how you can achieve that.

The ingredients needed to make Deep fried cheese burger balls:
  1. Get lean ground beef
  2. Prepare egg
  3. Make ready Cheese cut in chunks around
  4. Prepare flour
  5. Make ready milk
  6. Prepare Garlic powder
  7. Prepare Paprika
  8. Take Onion powder
  9. Make ready Tumeric
  10. Take Salt
  11. Take Black Pepper
  12. Make ready Hot sauce
  13. Take Oil for frying
  14. Take Season salt

In a shallow bowl, beat eggs for coating. Place cracker crumbs in another bowl. Dip meatballs into eggs, then coat with crumbs. Heat oil in a large cast-iron or other heavy skillet over medium heat.

Instructions to make Deep fried cheese burger balls:
  1. Take a large pot and boil some water
  2. In a bowl add your ground beef and sprinkle some onion powder paprika garlic powder salt n pepper and mix well
  3. Cut your cheese into chunks
  4. Take your beef and flatten a peace and add your cheese chunk
  5. Roll out into ball and continue till you have no meat left
  6. Boil your balls for 10 minutes then remove onto paper towel
  7. Grab 2 bowl in 1 add your flower and sprinkle about a tsp of paprika onion powder 1⁄4 tsp salt n 1⁄2 tsp peper 1tbs season salt 1tsp tumeric and mix well
  8. Grab some hot sauce
  9. In another bowl add your egg and hot sauce
  10. Then add your milk
  11. Mix well
  12. Take your meat balls and dip in the egg
  13. Take them out of the egg and then in the flour and then back in egg and back in flour
  14. Once oil is hot enough add them in the oil n make sure to turn them often
  15. Once they are golden brown remove them from oil on to paper towel
  16. You can also do the same to other meats i did pork chops that i pre boiled ahead a time…
  17. Serve with your favorite sides…and grab your favorite dipping sauce for your cheeseburger balls i used sweet chili tai sauce you could use plum sauce or sweet n sour or what ever you like…enjoy

Dip meatballs into eggs, then coat with crumbs. Heat oil in a large cast-iron or other heavy skillet over medium heat. When all cheese balls are done, roll them through flour. Mix egg with water and beat well. In large bowl, stir together all ingredients except ketchup and mustard, using hands or spoon.

So that is going to wrap this up with this exceptional food deep fried cheese burger balls recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!