Crockpot Cheeseburger Soup

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, crockpot cheeseburger soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Slow Cooker Cheeseburger Soup is a thick and hearty soup with chunks of ground beef, shredded carrots, sliced celery all cooked together in a creamy base topped with onions and bacon bits. All of the goodness of a cheeseburger packed into an amazing hearty soup! In slow cooker, mix beef, onions, tomatoes and steak sauce. Slow Cooker Add the butter, chicken broth, and chicken gravy, stir well.

Crockpot Cheeseburger Soup is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Crockpot Cheeseburger Soup is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have crockpot cheeseburger soup using 13 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Crockpot Cheeseburger Soup:
  1. Take ground beef
  2. Prepare diced celery
  3. Make ready shredded carrot
  4. Make ready diced onion
  5. Take medium potatoes, peeled and diced
  6. Make ready beef broth
  7. Take granulated garlic
  8. Make ready McCormick Montreal steak seasoning
  9. Make ready butter
  10. Take flour
  11. Get milk
  12. Make ready shredded sharp cheddar cheese
  13. Take diced pickles

Cook soup To slow cooker insert, add onion, carrots, celery, garlic, potatoes, salt, pepper, chicken broth, Worcestershire sauce, and hot sauce. Instructions on How to Make Crock Pot Cheeseburger Soup Brown ground beef in a skillet with onion, garlic, celery and carrots in a skillet or browning slow cooker. Pour the beef broth and the cream of mushroom soup over the vegetables. Cut the velveeta cheese and cream cheese into cubes, add to the soup in the slow cooker.

Instructions to make Crockpot Cheeseburger Soup:
  1. Brown the beef (while breaking apart with a spatula). Add in the onion, carrots, celery, season with salt and pepper. Cook until veggies are softened.
  2. Remove beef and veggies with a slotted spoon to drain grease and transfer to a crockpot.
  3. Add the diced potatoes, spices, and beef broth to the crockpot.
  4. Cook this part on low for 6 hours or more. I had this done the night before and put it in the fridge. I took it out in the morning and cooked on low for about 9 hours.
  5. An hour before serving, melt the butter in a pan. Add the flour and whisk until smooth. Let that cook for a few minutes over medium heat while whisking.
  6. Add milk to the flour and butter mix. Continue to cook and whisk over medium heat for about 5 minutes until you have a nice thick white sauce.
  7. Add in the shredded cheese while whisking until melted.
  8. Add the cheese sauce to the crockpot and stir well. And add diced pickle!!
  9. Let the soup cook about another 30-60 minutes. Enjoy piping hot with your favorite sides. We had this with warm pretzel rolls.
  10. I actually made a double recipe of this and it filled my 7 quart crockpot.

Pour the beef broth and the cream of mushroom soup over the vegetables. Cut the velveeta cheese and cream cheese into cubes, add to the soup in the slow cooker. Stir to get the cubes into the soup (they won't melt straight away). Cover and cook for one more hour on low. Stir until the cheeses are blended into the soup.

So that’s going to wrap it up for this special food crockpot cheeseburger soup recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!