Vegan Ice Cream-Topped Waffle

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, vegan ice cream-topped waffle. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Vegan Ice Cream-Topped Waffle is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Vegan Ice Cream-Topped Waffle is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have vegan ice cream-topped waffle using 2 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Ice Cream-Topped Waffle:
  1. Make ready 2 scoops Dairy-free Vanilla Bean Ice Cream
  2. Take 1-2 High Protein Waffles

Serve with whipped coconut cream or vegan ice cream, fresh fruit and maple syrup. Delicious waffle ice cream sandwich with a homemade vegan coconut milk ice cream, topped with chocolate, blueberries, walnuts and whipped cream! Once you have vegan waffle cones, you need vegan ice cream! Here are some delicious recommendations straight from our kitchen: Vegan Cookie Dough Ice Cream; Classic Vegan Vanilla Ice Cream; Vegan Chocolate Ice Cream; Vegan Salted Caramel Brownie Ice Cream; Summer Favorite Vegan S'mores Ice Cream ; Summer Favorite Vanilla Blueberry Peach Ice Cream ; Vegan Peanut Butter and Jelly Ice Cream.

Instructions to make Vegan Ice Cream-Topped Waffle:
  1. Toast waffle
  2. Top the toasted waffle with dairy free ice cream and enjoy!

Once you have vegan waffle cones, you need vegan ice cream! Here are some delicious recommendations straight from our kitchen: Vegan Cookie Dough Ice Cream; Classic Vegan Vanilla Ice Cream; Vegan Chocolate Ice Cream; Vegan Salted Caramel Brownie Ice Cream; Summer Favorite Vegan S'mores Ice Cream ; Summer Favorite Vanilla Blueberry Peach Ice Cream ; Vegan Peanut Butter and Jelly Ice Cream. Mix the nut milk, vanilla extract and the lemon juice or ACV together in a small bowl/measuring cup. In a large bowl, sift the flour, baking powder and salt. The sifting really helps to make the waffles fluffy.

So that is going to wrap this up with this special food vegan ice cream-topped waffle recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!