Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, rolled flank steak kebabs. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Roll the Flank Steak tightly and insert the skewers. Cut in one inch thick kebabs. Add some more Salt while grilling. Roll the Flank Steak tightly and insert the skewers.
Rolled Flank Steak Kebabs is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Rolled Flank Steak Kebabs is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook rolled flank steak kebabs using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Rolled Flank Steak Kebabs:
- Prepare 1.5 Pounds Flank Steak
- Prepare 2 Tablespoons Cardamom
- Prepare 2 Tablespoons Turmeric
- Prepare 1 Tablespoon Black Pepper
- Prepare To Taste Thick Sea Salt
Add the seasoning and rub the whole steak. Pour the marinade over the strips of flank steak (I use a Zip-loc) and refrigerate. Thread the veggies onto the skewers, and then the flank steak in an "S" type pattern. Begin layering the flank steak with salt and pepper, the Asiago, then the spinach, the Gorgonzola and scallions.
Steps to make Rolled Flank Steak Kebabs:
- Wash the Flank Steak with plenty of water. Add the seasoning and rub the whole steak. Add Thick Salt to Taste.
- Roll the Flank Steak tightly and insert the skewers. Cut in one inch thick kebabs.
- Grill the kebabs at high heat for 6 min on each side. Add some more Salt while grilling.
- Serve and enjoy!
Thread the veggies onto the skewers, and then the flank steak in an "S" type pattern. Begin layering the flank steak with salt and pepper, the Asiago, then the spinach, the Gorgonzola and scallions. Begin rolling the flank steak tightly and away from you. Heat gas grill to medium-high and grease lightly with oil. With a sharp knife slice the beef between the twine.
So that is going to wrap this up for this exceptional food rolled flank steak kebabs recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
