
Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, scalloped potato/ham soup. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Scalloped Potato/Ham Soup is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Scalloped Potato/Ham Soup is something that I’ve loved my entire life. They are nice and they look wonderful.
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To get started with this particular recipe, we have to prepare a few ingredients. You can cook scalloped potato/ham soup using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Scalloped Potato/Ham Soup:
- Take 3 can cream of chicken
- Get 1 can chicken broth
- Make ready 6 large potatoes
- Take 1 packages frozen corn
- Take 1 packages mix frozen peas & carrots
- Make ready 2 3⁄4 can milk
- Get 1 stick salted butter
- Get 1 packages cream cheese
- Make ready dried onions
- Prepare sea salt
- Make ready black pepper
- Take cajun seasoning
- Prepare Ham
- Take 1 packages Colby Shredded Cheese
Slice potatoes, ham, mix cream of chicken w/milk, layer potatoes, ham, frozen veggies, cream cheese, salted butter, seasoning, cover with cream of chicken mix and repeat. Put in crockpot, and cook on high until potatoes are tender. Place potatoes, onions and ham in baking dish. Mix soup, milk, salt and pepper.
Instructions to make Scalloped Potato/Ham Soup:
- Slice potatoes, ham, mix cream of chicken w/milk, layer potatoes, ham, frozen veggies, cream cheese, salted butter, seasoning, cover with cream of chicken mix and repeat. Put in crockpot, and cook on high until potatoes are tender. Right before it's done add 1 package of Colby shredded cheese and mix.
- When layering is done add chicken broth to the mix.
- Now my crockpot wasn't moving fast enough, so I used the pot part and put it the oven @350 for 2.5⁄3 hours or until the potatoes are tender.
Place potatoes, onions and ham in baking dish. Mix soup, milk, salt and pepper. Variation: For plain scalloped potatoes, leave out ham and add extra potatoes. While the oven is heating, stir the potatoes, onion, soup, water and ham in a large bowl. I think it would make good soup with any scalloped potatoes using a can of Cheddar Cheese Soup and chicken broth.
So that’s going to wrap it up for this special food scalloped potato/ham soup recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


