Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, steak skewers. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family. Steak Kebabs (Skewers) - A Must Try Steak Recipe! These kebabs start with the most flavorful marinade mixture made with richly flavored ingredients like Worcestershire, soy sauce and bright red wine vinegar. And of course a generous amount of marinating time really allows the flavors to soak right into the beef and also help tenderize it.
Steak Skewers is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Steak Skewers is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook steak skewers using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Steak Skewers:
- Make ready 1.5 Lbs Steak (Your Choice)
- Prepare 2 Tbs. Fish Sauce
- Make ready 2 Tbs. Soy Sauce
- Make ready 1 Tbs. Black Pepper
- Make ready 1 Tbs. Sugar
- Prepare 1 Pinch Salt
- Take 2 Limes (Zested and Juiced)
- Make ready Ginger (Sliced)
- Make ready 2 Cloves Garlic (Chopped)
- Prepare Splash Orange Juice
- Prepare Red Pepper Flakes
These skewers are quick and easy to make and taste terrific. With tender top sirloin, you don't need to marinate a long time to tenderize the meat, just long enough to impart the flavors of the citrus and garlic marinade. When these flavorful skewered steaks are sizzling on the grill, the aroma makes everyone around stop what they're doing and come see what's cooking. The tasty marinade is easy to make, and these little steaks are quick to cook and fun to eat. —Jeri Dobrowski, Beach, North Dakota Teriyaki Steak Skewers Recipe photo by Taste of Home Grilled Asian Garlic Steak Skewers are marinated in a delicious Asian garlic sesame sauce and grilled to tender and juicy perfection.
Instructions to make Steak Skewers:
- Mix ingredients in bowl and dissolve in orange juice. Cut and cube steak. Pour marinade along with steak into a large Ziplock bag and place in fridge for at least 30 minutes.
- Skewer.
- Cook on grill, turning frequently. 7-10 minutes depending on your heat source. Enjoy piping hot.
When these flavorful skewered steaks are sizzling on the grill, the aroma makes everyone around stop what they're doing and come see what's cooking. The tasty marinade is easy to make, and these little steaks are quick to cook and fun to eat. —Jeri Dobrowski, Beach, North Dakota Teriyaki Steak Skewers Recipe photo by Taste of Home Grilled Asian Garlic Steak Skewers are marinated in a delicious Asian garlic sesame sauce and grilled to tender and juicy perfection. A fun and unique addition to any gathering! Great grill meals for outdoor entertaining are a must at my house. Grilled steak and chicken that doesn't dry out on the grill, but stays moist and flavorful.
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