
Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, cheeseburger macaroni. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cheeseburger Macaroni is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Cheeseburger Macaroni is something that I’ve loved my whole life. They’re fine and they look wonderful.
This is the ultimate simple and fulfilling dinner that uses items I typically have in my cupboard. It's so easy to prepare and cooking all in one skillet makes it a snap for clean up. —Juli Meyers, Hinesville, Georgia. Vary Cheeseburger Macaroni by using cream of onion sou-p for the cream of mushroom, small pasta shells for the elbow macaroni or Swiss cheese for the American cheese. With a clean list of ingredients you can feel good about what you're feeding your family.
To begin with this particular recipe, we must prepare a few components. You can cook cheeseburger macaroni using 16 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Cheeseburger Macaroni:
- Take 1 pound ground beef
- Get 1 tbsp. avocado oil
- Make ready 1 small onion,finely chopped
- Make ready 3 tbsp. tomato paste
- Make ready 1 1⁄2 tsp. paprika
- Prepare 1 tsp. onion powder
- Get 1 tsp. garlic powder
- Take 1 tsp. salt
- Make ready 1 tsp. sugar
- Prepare 1⁄2 tsp. chili powder
- Get 1⁄2 tsp. fresh ground pepper
- Prepare 2 tbsp. all-purpose flour
- Make ready 2 cups whole milk
- Get 1 3⁄4 cup beef broth
- Take 2 cups elbow macaroni pasta
- Get 2 cups shredded cheddar cheese
We wanted to create the perfect marriage of a cheeseburger and mac and cheese in one pan. This trick kept the beef ten. This homemade Hamburger Helper uses real ingredients: macaroni, meat, milk, water, cheese and spices, THAT'S IT! It tastes fresh, comforting, cheesy, meaty, and filling, just like it should.
Instructions to make Cheeseburger Macaroni:
- Heat the oil in a large skillet over medium-high heat and brown the ground beef until no pink remains.
- Add onions and cook until softened, about 5 minutes
- Stir in the tomato paste, seasonings and flour
- Pour in the milk and broth and stir.
- Add the macaroni and stir.
- Bring to a boil then reduce to medium-low, cover and simmer for 10-12 minutes or until the macaroni is done. For al dente check after 9 minutes.
- Stir in the Cheddar cheese until melted.
- Serve immediately garnished with some chopped fresh parsley if desired.
This homemade Hamburger Helper uses real ingredients: macaroni, meat, milk, water, cheese and spices, THAT'S IT! It tastes fresh, comforting, cheesy, meaty, and filling, just like it should. And best of all it's just as quick as the boxed version. I use ground turkey in place of beef simply because we don't eat much red meat. This super easy homemade cheeseburger macaroni is a perfect Hamburger Helper Copycat Recipe!
So that’s going to wrap this up with this exceptional food cheeseburger macaroni recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


