Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, vickys pear and apple upside-down cake, dairy, egg & soy-free. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Great recipe for Vickys Pear and Apple Upside-Down Cake, Dairy, Egg & Soy-Free. Great for a larger group and makes a change from pineapple! Vickys Pear and Apple Upside-Down Cake, Dairy, Egg & Soy-Free instructions. Drain the syrup from the pears and set it aside.
Vickys Pear and Apple Upside-Down Cake, Dairy, Egg & Soy-Free is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Vickys Pear and Apple Upside-Down Cake, Dairy, Egg & Soy-Free is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have vickys pear and apple upside-down cake, dairy, egg & soy-free using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Vickys Pear and Apple Upside-Down Cake, Dairy, Egg & Soy-Free:
- Make ready 1 can (800g) pear halves in syrup
- Prepare 500 grams plain flour
- Get 3 1⁄2 tsp baking powder
- Get 1 tsp baking soda/bicarb of soda
- Make ready 200 grams sugar
- Get 200 ml sunflower oil
- Prepare 500 ml apple juice
- Make ready 1 tsp vanilla extract
- Get 1 tbsp brown sugar for sprinkling
Arrange the pear halves cut side down on the base of the tin. Combine the flour, baking powder and baking soda in a bowl. Vickys Pear and Apple Upside-Down Cake, Dairy, Egg & Soy-Free Step By Step. Arrange the pear halves cut side down on the base of the tin; Combine the flour, baking powder and baking soda in a bowl Vickys Pear and Apple Upside-Down Cake, Dairy, Egg & Soy-Free.
Steps to make Vickys Pear and Apple Upside-Down Cake, Dairy, Egg & Soy-Free:
- Preheat the oven to gas 4 / 180C / 350°F and grease and line a 10" round tin
- Drain the syrup from the pears and set it aside. Arrange the pear halves cut side down on the base of the tin
- Combine the flour, baking powder and baking soda in a bowl
- Combine the sugar, oil, apple juice, syrup from the drained pears and vanilla in another then add to the dry ingredients and mix in
- Pour over the pears into the cake tin and bake for 50-60 minutes until almost cooked through
- Turn out by placing a large plate over the top of the cake tin and flipping it over
- Sprinkle with the brown sugar then return to the oven for a further 10 minutes
- Delicious pudding served with custard or cream and keeps very well in the fridge
Vickys Pear and Apple Upside-Down Cake, Dairy, Egg & Soy-Free Step By Step. Arrange the pear halves cut side down on the base of the tin; Combine the flour, baking powder and baking soda in a bowl Vickys Pear and Apple Upside-Down Cake, Dairy, Egg & Soy-Free. Apple upside down cake recipe with step by step photos. egg free & dairy free cake recipe. this apple upside down If you don't have apples, then make the same cake with pears or pineapple and it would still be delicious. You can also use tinned pineapple slices. Apple Upside Down Cake. Смотреть позже.
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