Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, beef biryani. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Beef Biryani is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Beef Biryani is something which I have loved my entire life.
This Beef Biryani recipe is made with golden raisins, toasted almonds, saucy beef, warm spices, and fragrant basmati rice. Beef Biryani is comprised of three cooking steps: the beef masala, the rice, and the final topping and assembling of biryani. Making the Beef Masala Since we are using beef in this recipe, I like to make the beef masala in the pressure cooker as it's just faster and easier. Sumayya shares her recipe for Pakistani beef biryani, a richly spiced and aromatic dish that is perfect for celebrations, thanks to the addition of luxurious rose water and petals.
To begin with this particular recipe, we have to first prepare a few components. You can have beef biryani using 21 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Beef Biryani:
- Get 1 kg Rice
- Prepare 4,5 Onion
- Prepare 4 tomato
- Get 5,6 potato
- Prepare 1.5 kg beef
- Make ready 1 pao/ 1 cup yogurt
- Make ready 3 tbsp pisi hoi laal mirch
- Prepare 2.5 tbsp haldi
- Make ready 4 tbsp Lehsan Adrak paste
- Take As per taste Salt
- Get 4 (choti) Elaichi
- Take 2 (badi)Elaichi
- Get 4-6 hari mirch
- Take 3 inch k ik tukra ya 1 inch k 3 tukre dar cheeni
- Get 1 tsp zeera
- Prepare 8,10 dane kali mirch
- Prepare 2 taiz paat
- Take 2 Biryani ka phool
- Get Dhaniya podeena
- Take 1 tbsp rooh kehwra assence
- Make ready 1⁄2 tsp food color
An easy Beef Biryani Recipe that is bursting with deep, rich Middle-Eastern flavours, this is the perfect dish to share with your family. The fragrant rice and the tender spicy beef make a perfect marriage in this superb dinner recipe. It might not be authentic, but it surely is delicious! Beef/Mutton cooked in spicy masala gravy and layered with cooked rice.
Steps to make Beef Biryani:
- Pehle piyaz brown kar k half pyaz alag kar len. - baki k pyaz me lehsan adrak paste dal k 2 min paka len phir beef add kar den.
- Jab beef thora gal jaye to to usme tamatar add kar den. - jab tamatar gal jayen to usme dahi, laal mirch, haldi,zeera,kali mirch, daar chini,teez paat add kar k thora pani b dal den.aur masala bhunen - potato add karen phir 5,7 min bad dhaniya podina hari mirch b add kar den.
- Ab masalay k oper oil ajaye to ap flame off kar den aur dusri pateeli me rice taiyyar karen.
- 2-3 ghantay bhigay hoye basmati rice ko pani me boil karlen sath me namak add karden
- Ik kani rice hojaye to iski teh laga len masalay k uper. aur sath me bachi hoi golden piyaz aur hara dhaniya se garnish karlen. - Biryani ready hai :)
It might not be authentic, but it surely is delicious! Beef/Mutton cooked in spicy masala gravy and layered with cooked rice. A very tasty and delicious biriyani. Eventhough it takes time, definitely worth the effort! Trim the beef of any hard fat and cut into bite-sized pieces.
So that is going to wrap it up with this special food beef biryani recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
