Grilled Cauliflower Steaks

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, grilled cauliflower steaks. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Grilled Cauliflower Steaks is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Grilled Cauliflower Steaks is something that I’ve loved my whole life.

Remove any remaining small leaves from each steak. During the last minute of grilling, top each steak with a pat of butter to melt into all of the crevices. Grilled Cauliflower Steak is a healthy, quick and simple dinner that's on the table in a flash. Cauliflower steaks are thickly sliced, brushed with a seasoned olive oil mixture, and grilled until tender.

To get started with this particular recipe, we must first prepare a few components. You can cook grilled cauliflower steaks using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Grilled Cauliflower Steaks:
  1. Get cauliflower steaks
  2. Make ready 1 large head of cauliflower
  3. Make ready 1⁄4 tsp sesame oil
  4. Take 1⁄4 cup rice wine vinegar
  5. Take 1⁄2 tsp ground ginger
  6. Take 1⁄4 tsp garlic powder
  7. Prepare 1⁄4 cup soy sauce
  8. Prepare 1 large zip loc bag
  9. Make ready 1 tbsp vegetable oil, for using on grill surface.

In a small bowl mix together the salt, pepper, garlic powder and paprika. Reserve any loose florets to cook with the steaks. In a small bowl, whisk together olive oil, garlic powder, and paprika. These grilled cauliflower steaks are your number one grilled veggies once you tried them!

Steps to make Grilled Cauliflower Steaks:
  1. Wash and dry cauliflower in whole state.
  2. Remove leaves.
  3. Cut cauliflower into 1⁄4" thick slices vertically. Do not remove core.
  4. In a gallon sized zip loc bag place sesame oil, rice wine vinegar, soy sauce, ginger and garlic. Place cut cauliflower into bag being careful not to break it up. Let marinate on one side 15 minutes, flip and marinate other side for 15 more.
  5. Brush an indoor or outdoor grill with vegetable oil.
  6. Over a medium high heat place cauliflower steaks on grilling surface.
  7. Grill for 4 minutes per side. I like the cauliflower to still have a crunch, raw texture.
  8. Recipe by taylor68too.

In a small bowl, whisk together olive oil, garlic powder, and paprika. These grilled cauliflower steaks are your number one grilled veggies once you tried them! Easy to make, super delicious, and healthy. Cauliflowers steaks on the grill is a real thing - and it's damn delicious! Whether you are on a plant-based diet and don't know what to place on the grill or want to upper your BBQ party game with veggies.

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