Cheezy Ground Beef Quesadillas

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, cheezy ground beef quesadillas. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Heat olive oil in a pan (I used non-stick pan) over medium heat. Once oil is hot, add ground beef, chili powder, chipotle powder, oregano, cumin, garlic powder, onion powder, salt, pepper and cayenne pepper powder (if using). Combine the cheddar and havarti in a bowl. Place the skillet over medium heat and add a half teaspoon of butter.

Cheezy Ground Beef Quesadillas is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Cheezy Ground Beef Quesadillas is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have cheezy ground beef quesadillas using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Cheezy Ground Beef Quesadillas:
  1. Get 1⁄2 tbsp olive oil
  2. Prepare 450 g ground beef
  3. Prepare 1 tbsp chilli powder (I used blended dried chillies)
  4. Take 1⁄2 tsp oregano
  5. Take 1⁄2 tsp cumin powder
  6. Get 1⁄2 tsp onion powder
  7. Take 1⁄2 tsp garlic powder
  8. Take 1⁄2 tsp salt
  9. Prepare 1⁄2 tsp Black pepper
  10. Make ready 1 tbsp tomato paste
  11. Take 2 tbsp beef stock (or water)
  12. Take 3 cups shredded cheese (according to your preference)
  13. Make ready 6 flour tortillas (or you can use Pratha bread too!)

Ground Beef Quesadillas- ground beef taco-seasoned, plenty of gooey melting cheese, and a clean, golden exterior make it hard to top these simple quesadillas. It's quick to cook up Quesadillas, Divide the ground beef evenly between the tortillas, spreading it on one half of each tortilla. Melt a pat of butter in the skillet and place the tortilla face up in the center. Cook on medium heat until well browned, then use a spatula to fold the cheese-only side over the beef side.

Instructions to make Cheezy Ground Beef Quesadillas:
  1. Preheat oven to 90 C (to keep Quesadillas warm while cooking batches).
  2. In a pan on medium heat, add olive oil.
  3. Add the ground beef, chilli powder, cumin, oregano, garlic powder, onion powder, salt and black pepper. Heat until cooked through, breaking into crumbles with a wooden spoon, about 8-10 minutes. Stir in tomato paste and stock and cook for 1-2 minutes more.
  4. Remove beef from pan into a bowl.
  5. Distribute about 2 cups of shredded cheese among all tortillas (on one side of them).
  6. Distribute ground beef on top of cheese. Then sprinkle remaining 1 cup of cheese on top of ground beef. Fold tortilla over in half.
  7. Grill the Quesadillas on a pan (medium low heat) until golden brown and cheese is melted (carefully turning and watching to ensure they don't burn).
  8. Cut each half moon in half and it's ready to be served!

Melt a pat of butter in the skillet and place the tortilla face up in the center. Cook on medium heat until well browned, then use a spatula to fold the cheese-only side over the beef side. Press down slightly to get the cheeses to melt together. In a large skillet, melt butter. Add chopped onion and cook until onion begins to turn transparent and edges become golden brown.

So that is going to wrap this up for this exceptional food cheezy ground beef quesadillas recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!