
Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, clean fish ball soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Clean fish ball soup is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Clean fish ball soup is something that I’ve loved my entire life. They’re fine and they look fantastic.
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To get started with this recipe, we have to first prepare a few components. You can have clean fish ball soup using 6 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Clean fish ball soup:
- Get Salt
- Take Sugar
- Take Garlic
- Make ready Cabbage -other veggies can too
- Get Big chili- get rid of the seed to avoid spiceness
- Make ready Fish ball
Since my baby now eating solid and teething she like to eat chewy food. Fish ball is one of it. The authentic and handmade homemade fishball are so yummy and not mixed with flour like what you buy frozen. It is best to give the original fishball to your kids.
Steps to make Clean fish ball soup:
- Heat your pot with water once boil add all ingredients and herbs in. Include your fish ball. Then add salt and sugar.taste it to see it is Mark to your taste bud. Leave it for 5-6minutes.done… healthy and no oil.happy try
The authentic and handmade homemade fishball are so yummy and not mixed with flour like what you buy frozen. It is best to give the original fishball to your kids. And i am very particular about this,even veggies I buy them organic. The fish balls in clear soup is a traditional famous dish in Zhejiang Province. It is famous for its clear, delicious, smooth and white soup.
So that’s going to wrap this up with this special food clean fish ball soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


