Flank Steak Tacos

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, flank steak tacos. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Flank Steak Tacos is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Flank Steak Tacos is something which I’ve loved my entire life. They are nice and they look fantastic.

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To get started with this recipe, we must prepare a few ingredients. You can have flank steak tacos using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Flank Steak Tacos:
  1. Prepare 1 Flank Steak, trimmed
  2. Make ready 1 Tbsp Chili Powder
  3. Make ready 2 tsp Grated Lime Rind
  4. Get 1⁄2 tsp Sea Salt
  5. Make ready 1⁄2 tsp Chipotle Seasoning
  6. Make ready 1⁄4 tsp fresh cracked Black Pepper
  7. Take Juice of 1⁄2 Lime

How to make Flank Steak Tacos First up you need to marinate that steak, simply pop all of the marinade ingredients into a large bowl (preferably glass) and give it a mix. Pop it in the fridge for at least four hours, and up to twelve. Another name that you might be more familiar with for these is carne asada tacos. The key to these tacos is a flank steak that is marinated overnight.

Steps to make Flank Steak Tacos:
  1. Put flank steak in gallon zipper bag. Add lime juice and massage meat.
  2. Combine Chili Powder, lime rind, salt, Chipotle seasoning and black pepper. Shake into bag with meat and rub to cover. Put meat bag in refrigerator for 1 hour.
  3. Set grill to medium-high heat. Cook flank steak for 6 minutes per side or until desired doneness.
  4. Let rest for 10 minutes.
  5. Cut meat diagonally across grain.
  6. Serve topped with your choice of salsa (I highly recommend my avocado salsa recipe) or onions and cilantro.
  7. Note: toast your taco shells on the grill, they only take about 15-20 seconds until they puff up and they're so much better than on a pan or microwaved.

Another name that you might be more familiar with for these is carne asada tacos. The key to these tacos is a flank steak that is marinated overnight. You can use any flank steak, but I believe the key to really getting these tacos extra tender is to upgrade the quality of your meat. Steak tacos are an easy and elevated way to serve beef tacos! Add your favorite toppings for a dish your family and guests will rave over.

So that’s going to wrap it up for this exceptional food flank steak tacos recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!