Black & Blue Steaks

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, black & blue steaks. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

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Black & Blue Steaks is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Black & Blue Steaks is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook black & blue steaks using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Black & Blue Steaks:
  1. Make ready 4 Ribeye or NY Strip steaks
  2. Get 2 tbsp Sea salt
  3. Make ready 6 tbsp Coarse Cracked Black Pepper
  4. Prepare blue cheese compound butter
  5. Prepare 1 1⁄2 tbsp Blue Cheese
  6. Take 3 tbsp Unsalted Butter
  7. Take arugula salad
  8. Make ready 1 packages Baby Arugula
  9. Prepare 4 Campari Tomatoes - sliced into quarters
  10. Make ready 1⁄3 Red Onion thinly sliced
  11. Prepare 4 tbsp Crumbled Blue Cheese
  12. Make ready 5 tbsp Red Wine Vinaigrette

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Steps to make Black & Blue Steaks:
  1. Mix sea salt and pepper together and generously rub both sides of steaks.
  2. Mix butter and blue cheese together and set aside.
  3. Prep salad and set aside.
  4. Grill steaks to desired temperatures. - - Once removed from grill, let it rest for 10 minutes with either a bowl or bowl covering.
  5. Top steaks with 3⁄4 of tablespoon of compound butter. Go easy at first, add more if you like it.
  6. Serve with salad and a crusty French bread.

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