Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, marinated steak flank. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Find Deals on Flank Steak Marinade in Groceries on Amazon. A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family. One flank steak was marinated exactly as the receipe recommends. Barbequed them side by side and it smelled so delicious a few neighbors wandered into the backyard and stayed to have dinner.
Marinated steak flank is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Marinated steak flank is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook marinated steak flank using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Marinated steak flank:
- Take Meat
- Prepare 1⁄2 cup Vegetable oil
- Make ready 1⁄3 cup Soy sauce
- Take 1⁄4 cup Red wine vinegar doing
- Get 2 tbsp Fresh lemon juice
- Get 1 1⁄2 tbsp worcestershire sauce
- Take 1 tbsp Dijon mustard
- Make ready 2 Cloves, garlic minced
- Get 1⁄2 tsp Ground black pepper
- Prepare 1 1⁄2 lb flank steak or preferred cut
Marinating flank steak with an acid such as citrus or vinegar chemically breaks down the tough muscle fibers to produce tender steak. Marinating also imparts tons of flavor. How should you cook flank steak? Printable Recipe - PW's Marinated Flank Steak.
Instructions to make Marinated steak flank:
- In a medium bowl, mix ingredients. Marinade Steak for 6 or more hours. Minimum 30 minutes.
- Preheat grill for medium-high heat. Oil the grill grate. Place steaks on the grill, and discard the marinade. Grill meat for 5 minutes per side, or to desired doneness.
How should you cook flank steak? Printable Recipe - PW's Marinated Flank Steak. Flank steak is so delicious, and has many applications. It's a great cut for stir fry, and is often used in Asian cuisine. It's also perfect for beef fajitas—and what I do, rather than cut it into strips and then cook it, is to marinate and grill the whole piece of flank steak.
So that is going to wrap it up for this exceptional food marinated steak flank recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
