Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, braised daikon and beef. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Braised Daikon and Beef is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Braised Daikon and Beef is something that I’ve loved my entire life.
Chinese Braised Beef and Turnips (Daikon Radish) This Chinese braised beef and turnips is a traditional dish, where all you need is one pot, a few ingredients, and a bit of time. Chinese braised beef and turnips is so easy to make.just get everything in the pot, turn the heat down, and let it cook until tender! Today, you can now enjoy these great recipes, such as Chinese Braised Beef with Daikon, online. Cut the beef brisket into medium-sized chunks.
To begin with this particular recipe, we have to prepare a few ingredients. You can have braised daikon and beef using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Braised Daikon and Beef:
- Make ready Beef chunks
- Make ready 1 pc daikon
- Make ready 5 slices ginger
- Get 1 star anise
- Prepare 1 Bay leaf
- Prepare Some peppercorns
- Prepare Light and dark soy sauce
- Take Cooking wine
- Prepare Oyster sauce
Skim any foam and impurities from the surface. Simmer until tender and serve with baguette Peel the skin of daikon radish and cut the daikon into large cubes. Cut the beef brisket into same size cubes. Add the daikon pieces into the Instant Pot, submerged in the beef broth.
Steps to make Braised Daikon and Beef:
- Wash beef and put it in a boiling water just to remove the scum. Then wash again.
- Heat a wok and stir fry ginger, star anise, pepper corns and bay leaf until fragrant. Then add beef. Then transfer it in a pot.
- Put 5 cups of water in a pot, then add oyster sauce, dark and light soy sauce and the stir fry beef. Then let it boil for an hour.
- Cut daikon in cubes and add in the pot. Let it boil again for 30 mins or until daikon is soft. Serve
Cut the beef brisket into same size cubes. Add the daikon pieces into the Instant Pot, submerged in the beef broth. Next, add the beef brisket pieces on top of the daikon. Braised Daikon and Beef Emie Phils. Wash beef and put it in a boiling water just to remove the scum..
So that’s going to wrap it up for this special food braised daikon and beef recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
