Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, beef curry recipe. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
I love Thai food, and in particular red curry beef, which is basically chunks of beef stew meat cooked slowly in a spicy, aromatic red curry sauce. Inspired by this classic recipe, I decided to see if the same sort of flavors could be turned into a marinade for flank steak. Directions Season meat generously with salt and pepper. In a large skillet over medium high heat, heat oil.
Beef Curry Recipe is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Beef Curry Recipe is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook beef curry recipe using 18 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Beef Curry Recipe:
- Prepare 100-150 g beef cubes
- Prepare 3 tbsp coconut oil (substitute vegetable oil)
- Make ready 3 tsp curry powder
- Make ready 1⁄2 tsp all spice
- Get 3 tbsp milk
- Make ready as needed Water,
- Get 1 and 1⁄2 tsp ginger puree
- Get 1 tsp onion puree
- Make ready 1 and 1⁄2 tbsp tomato paste
- Prepare to taste Beef/Chicken cube,
- Make ready 1 small onion, chopped
- Prepare 1 small carrot, chopped
- Make ready 1 medium sized clove of garlic, finely minced
- Take 1 small bunch of scallions/spring onions, chopped (optional)
- Make ready 1⁄3 cup chopped cabbage
- Take to taste Paprika,
- Get to taste Salt,
- Make ready 1 bay leaf, optional
Instructions Heat half of the oil in a cast iron pot and fry the beef until browned on all sides. Pour in the curry base sauce and let the contents reach a slow simmering point. Add reserved water if you like a thinner consistency of curry. Beef curry recipes; This competition is now closed.
Instructions to make Beef Curry Recipe:
- Season the beef with paprika, salt and 1 tsp of curry powder. Add the bay leaf and give the meat a quick toss to evenly distribute the seasoning.
- Marinate for about 10 minutes.
- Next, in a saucepan, add in 1 tbsp of oil. Turn the heat on to medium and add in the beef when the oil is hot. Sautée the beef for about 5 minutes, stirring frequently.
- Next add in the tomato paste, ginger and onion puree, rest of the curry powder and all spice. Stir to combine.
- Add in the milk and stir again. Cook for about 1 minute.
- Now, add in as much water as desired. Stir and also add in all the vegetables.
- Stir and cover the saucepan. Cook for about 3 minutes.
- After 3 minutes, add the rest of the oil and season the curry with paprika, beef/chicken cube and salt.
- Continue cooking till the beef and vegetables are cooked to your liking. Turn off the heat and take out the bay leaf.
- Serve hot or warm. Pair this with white rice or sides of choice. Enjoy!
Add reserved water if you like a thinner consistency of curry. Beef curry recipes; This competition is now closed. We have dishes from around the world, including keema, beef rendang and spicy red Thai meatballs. In a large skillet or wok, heat remaining oil. Combine water, cornstarch and curry powder until smooth; add to skillet.
So that’s going to wrap this up for this special food beef curry recipe recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
