πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³Thai Green Curry Recipe (Beef)β€’ How To Make Homemade Green Curry Paste

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Add curry paste, stir vigorously to combine, and use rubber spatula to scrape the sides of the saucepan to fully incorporate the paste. There's a quick homemade curry paste to make with green chilies, onion, garlic and ginger. Add the beef to the pot and bring it to a boil. Add the beef stock, curry paste, and fish sauce and scrape off the dark bits (the fond) from the bottom of the pot.

To begin with this recipe, we must prepare a few ingredients. You can have πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³thai green curry recipe (beef)β€’ how to make homemade green curry paste using 24 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³Thai Green Curry Recipe (Beef)β€’ How To Make Homemade Green Curry Paste:
  1. Prepare 450 g. Beef
  2. Prepare 14 tsp. Baking soda
  3. Take 1 tbsp. Vegetable oil
  4. Make ready 10 g. Galangal
  5. Prepare 10 g. Lemongrass
  6. Take 15 g. Sweet basil leaves
  7. Make ready 2 pcs. Big dried red chili
  8. Get 3 pcs. Small dried chili
  9. Make ready 2 pcs. Long Green chili
  10. Get 1 tsp. Coriander seed
  11. Prepare 14 tsp. Cumin
  12. Prepare 1 pc. Coriander root
  13. Make ready 6 pcs. White pepper
  14. Make ready 2.5 cup coconut milk
  15. Prepare 3 tbsp. Water
  16. Make ready 1.5 cup water
  17. Prepare 2 pc. Long red chili
  18. Get 3 pcs. Thai eggplant
  19. Take 50 g. Turkey berry
  20. Take 30 g. Sweet basil leaves
  21. Make ready 40 g. Garlic
  22. Prepare 60 g. Shallot
  23. Get 6 pcs. Kaffir lime leaves
  24. Prepare 2 tbsp. Palm sugar

Made with fresh ingredients using the right method, it's also pungent, flavorful and totally preservative-free. Make this on the weekend and enjoy a quick bowl of green curry any weeknight! You'll want to keep it in an airtight container and put it in the fridge. Try making your own thai curry paste!

Steps to make πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³Thai Green Curry Recipe (Beef)β€’ How To Make Homemade Green Curry Paste:
  1. Homemade Thai Green Curry Paste β€’ blend all ingredients below together as shown
  2. Marinated Beef with Baking soda + vegetable oil for 30 mins
  3. Fry Thai Green curry paste with coconut milk until get aroma β€’ add beef and fry together until beef half way cooked β€’ add coconut milk + add water and seasoning with fish sauce + palm sugar + salt β€’ add turkey berry and Thai eggplant + red chili + sweet basil β€’ add coconut milk + water β€’ Done..!! πŸ˜‹πŸ˜‹

You'll want to keep it in an airtight container and put it in the fridge. Try making your own thai curry paste! Beware of how much coconut milk you use. The base for this inspired version is red bell pepper, red chilies, garlic, ginger, and green onion or shallot. Stir in shrimp and basil leaves.

So that’s going to wrap it up with this exceptional food πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³thai green curry recipe (beef)β€’ how to make homemade green curry paste recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!