Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, rich potato soup from leftovers. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Rich potato soup from leftovers is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Rich potato soup from leftovers is something which I’ve loved my whole life.
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To get started with this recipe, we must prepare a few ingredients. You can have rich potato soup from leftovers using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Rich potato soup from leftovers:
- Make ready 2 cup mashed potatoes
- Prepare 1 cup beef broth
- Get 2⁄3 cup sweet vermouth
- Take 1⁄4 cup sauteed mushrooms
- Get 1 tsp minced garlic
- Get 1⁄2 tsp ea. thyme, marjoram
- Take 2 tbsp parmesan cheese
- Prepare 2 slice favorite white cheese; muenster
Rich potato soup from leftovers is one of the most favored of recent trending foods in the. In a medium soup pot, melt butter over low heat, and sauté onions until tender. Stir in the mashed potatoes, and then slowly add the chicken stock. Stirring, add milk (use more or less to achieve desired creaminess).
Steps to make Rich potato soup from leftovers:
- All of these items can be leftovers! Mix all ingredients except cheese in pan. Bring to slow boil.
- I used leftover broth from a roast that I had saved and used the pan I had cooked steaks in the night before. I deglazed the pan with the broth and vermouth. Then added potatoes and such.
- Once soup is hot and seasoned to your liking, turn off heat, add cheese and slowly stir until cheese is melted. Serve with green salad and a nice bread.
- Enjoy a delish dish from leftovers!
Stir in the mashed potatoes, and then slowly add the chicken stock. Stirring, add milk (use more or less to achieve desired creaminess). Cook until heated through and season with salt and pepper to taste. Heat gently over medium heat, stirring. Pop a star anise and a handful of cracked vermicelli into a bubbling pan of chicken stock.
So that’s going to wrap this up with this special food rich potato soup from leftovers recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
