Spicy steak bites with asparagus

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, spicy steak bites with asparagus. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Cut steak to bite-size pieces Wash or rinse off asparagus and snap off ends and then cut into thirds. You want bite size Season steak bites with dry ingredients no olive oil then season the asparagus the same as the steak bites with olive oil Spicy steak bites with asparagus. Cut steak to bite-size pieces Wash or rinse off asparagus and snap off ends and then cut into thirds. Pour steak bites and asparagus onto large baking sheet sprayed with non-stick spray.

Spicy steak bites with asparagus is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Spicy steak bites with asparagus is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have spicy steak bites with asparagus using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spicy steak bites with asparagus:
  1. Prepare bite-size pieces cut steak
  2. Take Asparagus
  3. Take Paprika
  4. Get Minced garlic
  5. Make ready Cayenne pepper
  6. Prepare Olive oil
  7. Take to taste Salt & pepper

How to make this Garlic Balsamic Steak Bites w/ Asparagus Skillet. Slice the asparagus and cook in a pan with lemon juice until tender. Slice the steak into bites and season well with salt and pepper. Add the avocado oil, balsamic vinegar, coconut aminos, garlic, and thyme to a bowl and add the steak.

Instructions to make Spicy steak bites with asparagus:
  1. Cut steak to bite-size pieces
  2. Wash or rinse off asparagus and snap off ends and then cut into thirds. You want bite size
  3. Season steak bites with dry ingredients no olive oil then season the asparagus the same as the steak bites with olive oil
  4. Air fried to your liking or grill
  5. Notes- I food prep this meal and used it a few days later. Meat in one bag asparagus in another bag

Slice the steak into bites and season well with salt and pepper. Add the avocado oil, balsamic vinegar, coconut aminos, garlic, and thyme to a bowl and add the steak. In a small mixing bowl, whisk together the brown sugar, paprika, salt, onion powder, cayenne pepper, dried thyme, dried oregano, and ground black pepper. Add the cubed steak to a large Ziploc bag. Pour in all of the spice mixture and massage through the steak thoroughly.

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