
Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, vegetable zucchini soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Vegetable Zucchini Soup is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Vegetable Zucchini Soup is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook vegetable zucchini soup using 14 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Vegetable Zucchini Soup:
- Prepare Half a Lg. Zucchini, cubed
- Take 2-3 Lg. Potatoes, cubed
- Prepare 1 Lg. Can Mixed Vegetables, drained
- Get 1 Lg. Can Whole Kernel Corn, drained
- Take 1 Lg. Can Chopped Spinach, drained
- Make ready 2-3 Quarts Chicken Broth
- Get 6-7 Beef Bouillon Cubes
- Take 1 Lg. Can Diced Tomatoes w/ Green Chiles
- Prepare 1 Tablespoon All Purpose Seasoning
- Make ready 1 teaspoon Onion Powder
- Prepare 1 teaspoon Garlic Powder
- Get 1 teaspoon Dried Cilantro
- Get 1 teaspoon Lemon Pepper Seasoning
- Get to taste Salt and Pepper
Heat oil in a pot on medium-high heat. Add onion, garlic, green onion, celery, thyme, Italian seasoning and cook until onion is soft. Add zucchini, carrot, white beans (optional to rinse and drain beans), vegetable broth, cayenne pepper and salt to taste. Hearty Vegetable Soup w/ Quick, Easy Veggie Broth The Alkaline Sisters. potatoes, red pepper, large carrots, zucchini, celery.
Steps to make Vegetable Zucchini Soup:
- In a Large Stock pot add everything together and bring to a boil on high heat. Once to a boil lower heat to a simmer and let soup simmer covered til potatoes and zucchini is tender; stirring ever so often. Once vegetables are soft turn off heat and Serve with Crusty Buttered Bread.
- **If need to u can Adjust the seasonings to your liking by adding more or less 😊. And make sure there’s enough broth to completely cover the vegetables to cook them and extra for the soup.
Add zucchini, carrot, white beans (optional to rinse and drain beans), vegetable broth, cayenne pepper and salt to taste. Hearty Vegetable Soup w/ Quick, Easy Veggie Broth The Alkaline Sisters. potatoes, red pepper, large carrots, zucchini, celery. Stir, and then add the broth, beans, chickpeas, and the sweet potato and zucchini noodles. Season to taste and serve with freshly grated parmesan cheese or dollops of pesto, if desired. Add the olive oil, chopped onions, crushed garlic, dried basil, thyme and rosemary to a pot and sauté until the onions are softened.
So that is going to wrap this up with this exceptional food vegetable zucchini soup recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


