Mexican Beef Burritos EASY

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mexican beef burritos easy. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Mexican Beef Burritos EASY is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Mexican Beef Burritos EASY is something which I’ve loved my entire life.

Stir in the chili, salsa and green chilies. Sprinkle each burrito with a bit of grated cheddar cheese. To make these smothered burritos, simply brown ground beef with some diced onion and season with a packet of taco seasoning. Then, add the beef mixture along with a generous smear of refried beans, cooked rice, and cheese to large flour tortillas.

To begin with this recipe, we must first prepare a few components. You can have mexican beef burritos easy using 12 ingredients and 21 steps. Here is how you cook it.

The ingredients needed to make Mexican Beef Burritos EASY:
  1. Take Olive Oil/Huile d'olive
  2. Take 3 Sliced Ognions/Onions en lamelles
  3. Take 3 Bell peppers/3 poivrons
  4. Take 1 Pack Taco Spices/Épices
  5. Prepare 1 Lbs Ground beef/500 g Bœuf haché
  6. Prepare 1 Jar Salsa/1 Pot de Salsa
  7. Get 1 Pack Mexican Rice/1 paquet de Riz Mexicain
  8. Take Fromage râpé/Grated Cheese
  9. Get Water quantity based on taco spices instructions/eau
  10. Make ready Optional/Facultatif
  11. Make ready Parchment paper pieces/morceaux de papier cuisson
  12. Make ready Sour cream/Crème épaisse

Roll up tortilla over the filling. Spoon a generous amount of the sauce over the top, and sprinkle with cheese and green onions. First, brown the ground beef for this beef and rice burrito recipe. Stir in the taco seasoning, salt, rotel and the onion and water until the onion is soft.

Steps to make Mexican Beef Burritos EASY:
  1. Prepare your ingredients/Préparez vos ingrédients
  2. Caramelize onions in greased pan & reserve/caraméliser les onions dans 1 poêle huilée et réserver
  3. Caramelize peppers in greased pan & reserve/caraméliser les poivrons dans 1 poêle huilée et réserver
  4. Brown ground beef in greased pan/ Saisir la viande hachée dans 1 poêle huilée
  5. When meat is cooked, add Taco Spices in pan/Ajouter les épices Taco à la viande cuite
  6. Add water to meat, stir, allow to simmer for 5 minutes & reserve/Ajouter l'eau à la viande, mélanger, laisser mijoter 5 minutes et réserver
  7. Cook Mexican rice based on packaging instructions & reserve/Cuire le riz Mexicain selon les instructions & réserver
  8. Lay each tortilla wrap on a parchment paper piece. This will allow you to separate them more easily when serving/Placer chaque tortilla sur un morceau de papier cuisson. Cela vous permettra de les séparer plus facilement au moment de servir.
  9. Spread some salsa on each tortilla/Tartiner chaque tortilla avec un peu de salsa
  10. Start adding rice to each tortilla/ Ajouter du riz à chaque tortilla
  11. Add ground beef/Ajouter la viande hachée
  12. Add Bell peppers/Ajouter les poivrons
  13. Add caramelized onions/ajouter les oignons caramélisés
  14. Add a bit of grated cheese/Ajouter un peu de fromage râpé
  15. Wrap each tortilla on it's parchment paper
  16. Spread a bit of Salsa on top/Tartiner d'un peu de salsa
  17. Cover with cheese to taste/Couvrir de fromage râpé à volonté
  18. Preheat oven at 350 degrees & Insert for 20 minutes/Préchauffer le four à 180 degrés et insérer pendant 20 minutes
  19. Check from time to time to ensure that cheese doesn't burn/Vérifier de temps en temps pour éviter que le fromage ne brûle.
  20. Removed, serve & indulge/Retirer, servir et savourer
  21. You can add sour cream on top, the flavors blend beautifully/Vous pouvez ajouter un peu de crème épaisse au-dessus, les saveurs se marient merveilleusement bien

First, brown the ground beef for this beef and rice burrito recipe. Stir in the taco seasoning, salt, rotel and the onion and water until the onion is soft. Once the flavors are combined, remove from heat and set aside. Beef Burrito The burrito is a dish originally from the border city of Ciudad Juarez, Chihuahua. This recipe consists of a large wheat flour tortilla that wraps different types of filling.

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