
Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, beef fingers with potato. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Easy beef potato/ potato finger by shabna. Easy beef potato/ potato finger by shabna. Most of the ingredients to make this Puerto Rican empanada recipe are straightforward: ground beef, diced potatoes, tomato sauce, olives, water, salt, and shredded cheese (we use Monterey Jack!). However, you will also need Sazón con Azafran and Sofrito.
Beef Fingers with Potato is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Beef Fingers with Potato is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook beef fingers with potato using 5 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Beef Fingers with Potato:
- Make ready 1 kg beef fingers
- Get 2 tbsp bbq pork
- Get 4 potatoes cut into chunks
- Prepare Half onion
- Take 1 glass water
Remove bay leaf and thyme and slice beef and serve with vegetables. You'll need ground beef, a bag of Simply Potatoes Diced Potatoes, a chopped onion, garlic, chopped olives, butter, cornstarch and spices. I recommend you chop your olives finely, and your kids won't even know they're there! They really add to the flavor of the empanadas.
Instructions to make Beef Fingers with Potato:
- Heat pan and pour oil.Make sure its too hot..Fry the potato let it brown a bit remove.Next the beef until it changes colour on both sides.Then combine it with potato.Pour the bbq sauce and water mix well.Cover it and.let it cook until the sauce thickens.Serve
I recommend you chop your olives finely, and your kids won't even know they're there! They really add to the flavor of the empanadas. Mix together the leftover roast beef and potatoes then pour over some leftover beef cooking juices. You may have to reform and roll the dough between cuttings to get all four circles. Arrange potatoes over stew, overlapping slightly; brush lightly with oil.
So that is going to wrap it up with this special food beef fingers with potato recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


