
Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, slow cooker pork steakπππππΎπ·. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Slow Cooker Pork SteakπππππΎπ· is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Slow Cooker Pork SteakπππππΎπ· is something which I’ve loved my entire life.
Note: We use referral links for the products we love. How to Make Pork Steak with Gravy in a Slow Cooker. Spoon your soups on top of your steaks. Sprinkle your gravy packets on top.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have slow cooker pork steakπππππΎπ· using 20 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Slow Cooker Pork SteakπππππΎπ·:
- Get Pork steaks
- Make ready Rice Bran oil
- Get green bell pepper sliced thick
- Take red bell pepper sliced thick
- Get white onion sliced
- Get For the sauce:
- Get water
- Get beef bouillon cubes
- Take cornstarch dissolve in 1 tbs water
- Prepare soy sauce
- Prepare soft brown sugar
- Prepare dried sage
- Get garlic powder
- Take ground ginger
- Take black pepper
- Get salt
- Take To serve:
- Take Cook Jasmine Rice
- Make ready Bread Buns
- Get Cook mixed frozen veges
Generously rub pork steaks with pork rub, salt, and pepper. Put the pork steaks in the bottom of your slow cooker. Combine the brown sugar, ginger, soy sauce, ketchup, garlic, salt and pepper in a bowl and mix with a whisk until combined. I love the medium heat choice because most slow cookers that I've seen only have the option of cooking on low or high.
Instructions to make Slow Cooker Pork SteakπππππΎπ·:
- Heat the slow cooker on high with 1 tbs water. In a wok heat 2 tbs oil, add onion and stir-fry cook for 1' then add the pork and stir fry until brown on both sides then add the bell peppers and stir fry 1'. Then add the water and the beef bouillon cubes into and stir till dissolved. Add soy sauce, ginger, garlic, black pepper, salt, brown sugar, sage and mix then add the cornstarch and mix again until just boil. Remove.
- Transfer all to the slow cooker, put the lid on and cook on high for 6 hrs or until the pork are completely tender, turn over on every 2 hours. Taste the season. Turn off. To serve with fluffy hot steam rice or a with bread rolls Bun and cooked mix veges.π
Combine the brown sugar, ginger, soy sauce, ketchup, garlic, salt and pepper in a bowl and mix with a whisk until combined. I love the medium heat choice because most slow cookers that I've seen only have the option of cooking on low or high. In a small bowl, whisk broth and tomato paste; pour over vegetables. Add plums, garlic, bay leaves, rosemary, thyme and, if desired, olives. Used this on a small pork roast that I cooked in the slow cooker for to make pulled pork.
So that is going to wrap it up for this special food slow cooker pork steakπππππΎπ· recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


