Salisbury Steak

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, salisbury steak. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

For the meat mixture: Combine the ground beef, breadcrumbs, ketchup, dry mustard, Worcestershire sauce, bouillon and some salt and pepper. Hamburger salisbury steak with gravy is a classic dinner that is inexpensive and so easy to make. Bring the classic Salisbury steak back to your dinner table. These all-star recipes are not only delicious but also easy to prepare.

Salisbury Steak is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Salisbury Steak is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook salisbury steak using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Salisbury Steak:
  1. Get potatoes, mashed
  2. Take broccoli, steamed
  3. Make ready Patties
  4. Make ready lean ground beef
  5. Get milk
  6. Prepare breadcrumbs
  7. Make ready dry onion soup mix
  8. Take Gravy
  9. Get low sodium cream of mushroom soup
  10. Take golden mushroom soup
  11. Prepare low sodium brown gravy mix
  12. Make ready beef broth
  13. Take sliced white mushrooms, washed

It's one of those traditional Southern comfort food items you'll find on the menu at Mom and Pop style restaurants and diners throughout the South. Fresh ground beef, caramelized onions, and rich brown gravy make this one more delicious item to serve to your family and friends. In a large skillet over medium-high heat, brown both sides of patties. Mix together the ground beef, egg, breadcrumbs, garlic, salt and pepper in a medium bowl until combined.

Steps to make Salisbury Steak:
  1. Mix beef, milk, breadcrumbs and dry onions soup mix (I make my own to reduce sodium content) together in a bowl. Form into 8 to 10 patties. Sear on each side and set aside to drain.
  2. Mix together both cans of soup, brown gravy mix and broth.
  3. Place patties in 4qt crock pot in a pyramid pattern.
  4. Add mushrooms and cover with gravy. Cook on low 4-6 hours. Serve over mashed potatoes and a vegetable on the side.

In a large skillet over medium-high heat, brown both sides of patties. Mix together the ground beef, egg, breadcrumbs, garlic, salt and pepper in a medium bowl until combined. Salisbury Steak with Bacon Bacon gives this saucy steak a satisfying, smoky flavor. Serve it with egg noodles or mashed potatoes for delicious and easy comfort food. Salisbury steak may be a vintage recipe, but we're fully on board for the comeback.

So that is going to wrap this up with this exceptional food salisbury steak recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!