
Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, vegetable / rice. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Vegetable / Rice is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Vegetable / Rice is something that I’ve loved my whole life. They’re nice and they look fantastic.
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To begin with this particular recipe, we have to first prepare a few ingredients. You can have vegetable / rice using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Vegetable / Rice:
- Get 4 cup whole grain rice
- Get 1 tbsp Earthbalance vegan butter
- Get 1 packages Melissa's Extra Firm Tofu
- Take 1 cup Vegetable broth
- Prepare 1⁄4 cup RealLemon Juice
- Prepare 1 small handful carrot chips
- Take 1 small handful cauliflower
- Make ready 1 small handful broccoli florets
- Get 1 packages Sugar snap peas
- Take cup Daiya nondairy lactose free cheese shreads
- Make ready 3 Bok Choy leaves
- Take 3 Napa Cabbage leaves
- Make ready medium handfull spinach leaves
This simple, easy and effortless recipe can be served as a main course on its own for a light meal, or as an accompaniment to the main course. Instructions Rinse the rice well, to remove some starch. Turn down the heat, then stir in the rice, garlic and five-spice. Stir well and simmer until the rice is tender.
Steps to make Vegetable / Rice:
- Prep. Tofu for use: Slice and press for 45 minutes (to drain water out)
- Broccoli, Bok Choy and Napa Cabbage prep: Wash and cut leafy greens from stems. Use only broccoli florets.
- In pan combine Vegetable broth, rice, butter, tofu, and reallemon juice. Scramble tofu and mix well. Let cook until rice is tender.
- Mix in sugar snap peas, carrots, broccoli florets, cauliflower, and daiya cheese. Mix well. Let cook until cheese melts.
- Stir in Spinach, Bok Choy, and Napa Cabage leaves. Let sit on heat for a few minutes.
Turn down the heat, then stir in the rice, garlic and five-spice. Stir well and simmer until the rice is tender. Ingredients for Easy Mixed Vegetable Rice It is so simple to make I almost didn't want to write this up. All you need is rice, chicken bouillon, garlic and some mixed veggies. Sometimes simple is truly the best.
So that’s going to wrap this up with this special food vegetable / rice recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


