Crock Pot Philly Cheese Steak

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, crock pot philly cheese steak. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Crock Pot Philly Cheese Steak is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Crock Pot Philly Cheese Steak is something which I have loved my entire life.

At Philadelphia, we only use the ingredients you love like fresh milk and real cream. That's where this Slow Cooker Philly Cheesesteak Recipe Crock Pot comes in to save the day! You can prep the veggies the night before and just dump everything in the slow cooker when you're ready to cook it. Because the steak is thinly sliced, as it should be to make a steak sandwich, it's ready in only two hours on slow cooker high setting.

To get started with this recipe, we have to prepare a few components. You can have crock pot philly cheese steak using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Crock Pot Philly Cheese Steak:
  1. Prepare 2 lb London broil
  2. Get 1 Onion
  3. Take 2 Green peppers
  4. Take 8 oz Cream cheese
  5. Prepare 2 tbsp Olive oil
  6. Prepare 4 slice Provolone cheese

Toss your ingredients into the crockpot and come home to all that you need to make an amazing Philly Cheese Steak for dinner. This is the perfect meal for busy weeknights. Spread onion and garlic into the bottom of a slow cooker; layer beef over onion and garlic. Sprinkle cumin, black pepper, chili powder, onion powder, garlic powder, paprika, thyme, marjoram, and basil over beef; top with bourbon, soy sauce, mustard, Worcestershire sauce, and hot sauce.

Instructions to make Crock Pot Philly Cheese Steak:
  1. Slice London broil into thin pieces and add to the crock pot
  2. Drizzle olive oil on top of the meat.
  3. Chop up your onions into slices and mix into meat and olive oil
  4. Slice the green peppers and add on top of the meat and onions.
  5. Cube the cream cheese and add that to the pot. Do not stir in this should remain on the top
  6. Add a few slices of provolone cheese on top of that.
  7. Let cook for 3-4 hours on high and then stir and serve on your favorite bun.

Spread onion and garlic into the bottom of a slow cooker; layer beef over onion and garlic. Sprinkle cumin, black pepper, chili powder, onion powder, garlic powder, paprika, thyme, marjoram, and basil over beef; top with bourbon, soy sauce, mustard, Worcestershire sauce, and hot sauce. Note: Scroll to the bottom of this post for a printable version of this recipe. Directions: Spray crock pot with non-stick cooking spray or use a slow cooker liner. Cut meat into thin strips, place in slow cooker.

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