
Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, slow cooker swedish steaks. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Slow Cooker Swedish Steaks is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Slow Cooker Swedish Steaks is something that I’ve loved my entire life. They are nice and they look wonderful.
Cut steak into serving size pieces, removing all visible fat. Sprinkle steaks with salt and pepper. Place in the slow cooker with the dill, onion and bouillon cube. Cut steak into serving size pieces.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook slow cooker swedish steaks using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Slow Cooker Swedish Steaks:
- Make ready Salisbury Steak (cubed steak)
- Prepare Mushrooms (sliced)
- Get Fat-Free Evaporated Milk
- Take Cream of Celery Soup
- Take Sour Cream
- Take Worcestershire Sauce
- Take Seasoned Salt
- Prepare Onion Powder
- Take Ground Black Pepper
In a shallow bowl, combine the flour, pepper and salt. In a large skillet, brown steak in butter. Combine the remaining ingredients; pour over steak. Place the vegetables and steak in a slow cooker.
Steps to make Slow Cooker Swedish Steaks:
- To a medium mixing bowl, add all ingredients except steaks and mushrooms. Stir until completely combined. I'd advise mixing in a blender to fully incorporate them. Otherwise, the solids tend to separate during the cooking process.
- Place steaks in bottom of a slow cooker. Layer mushrooms on top. Pour over bowl of mixed ingredients.
- Cover and cook in slow cooker on high for 4 hours.
- Serve with mashed potatoes or egg noodles.
Combine the remaining ingredients; pour over steak. Place the vegetables and steak in a slow cooker. Mix in the tomatoes with juice, Worcestershire sauce, and brown sugar. I Made It Print Nutrition Facts. In a large resealable plastic bag, combine the flour, salt and pepper.
So that is going to wrap this up for this special food slow cooker swedish steaks recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


