Pepper Steak & Rice

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, pepper steak & rice. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Yes, you can freeze pepper steak! Cool and freeze the cooked beef mixture in air-tight freezer containers. To use, partially thaw in refrigerator overnight. Reheat the mixture in a large skillet, stirring occasionally, until heated through.

Pepper Steak & Rice is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Pepper Steak & Rice is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have pepper steak & rice using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pepper Steak & Rice:
  1. Make ready large steaks (thinly sliced)
  2. Get white long grain rice
  3. Prepare Soy sauce
  4. Get Red, yellow, orange, green bell peppers(chopped)
  5. Make ready yellow onion (chopped)
  6. Prepare Kosher salt
  7. Get Course black pepper
  8. Prepare Canola oil
  9. Take water
  10. Get Oil

Make sure to dish it out hot off the stove and onto a warm bed of rice. The rice will soak up the mouth-watering marinade. Repeat twice more, with the remaining beef, and set the cooked beef aside. Add celery, bell pepper and tomatoes.

Steps to make Pepper Steak & Rice:
  1. Cook the rice, 6 cups water, 2 tbs. oil, 2 cups rice
  2. In a large freezer bag add, all the other ingredients seal shake and, let sit.
  3. In a large cast iron skillet add, oil just to cover the bottom of skillet when oil is hot add meat mixture and, cook till meat is tender.
  4. When rice is tender drain and, add to meat mixture and, enjoy.

Repeat twice more, with the remaining beef, and set the cooked beef aside. Add celery, bell pepper and tomatoes. Heat olive oil in a skillet over medium heat. Cook onion, bell peppers, and garlic in oil until tender-crisp, stirring frequently. Pepper Steak Pepper steak is quick, easy and perfect to whip up any night of the week.

So that’s going to wrap it up for this special food pepper steak & rice recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!