Cabbage Soup

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, cabbage soup. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Find Out Why Every Judge On Dragons'den Backed This Amazing Supplement. Detailed recipes with step-by-step instructions (no prior cooking experience needed). Carrots, potatoes, onion and cabbage are simmered together, then pureed to make this super-easy vegetable soup. It's delicious served with soured cream and a crusty roll.

Cabbage Soup is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Cabbage Soup is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have cabbage soup using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Cabbage Soup:
  1. Get 3 tbsp olive oil
  2. Make ready 1 cup chopped onions
  3. Get 3 clove garlic
  4. Prepare 1 head finely chopped cabbage (i used my blender)
  5. Make ready 2 stock celery finely chopped (i used my blender)
  6. Get 1 quart tomato soup
  7. Prepare 1 quart water
  8. Get 4 tbsp chicken bouillon granules
  9. Get 1 tsp salt
  10. Get 1 tsp pepper
  11. Make ready 2 can Italian-styled diced tomatoes (strained)
  12. Make ready 1 cup your favorite red wine

Of course with so few ingredients the quality of the soup relies on the quality of your ingredients. In a large pot (or casserole dish) over medium heat, heat olive oil. Add onion, carrots, and celery, and season with salt, pepper, and chilli powder. Cook, stirring often, until vegetables are.

Instructions to make Cabbage Soup:
  1. In a large stockpot, heat olive oil over medium heat. Stir in onion and garlic; cook until onion is transparent, about 5 minutes.
  2. Stir in water, tomato soup, bouillon, salt, and pepper. Bring to a boil, then stir in cabbage and celery. Simmer until cabbage wilts, about 10 minutes
  3. Stir in tomatoes and wine. Return to a boil, then simmer 15 to 30 minutes, stirring often.

Add onion, carrots, and celery, and season with salt, pepper, and chilli powder. Cook, stirring often, until vegetables are. Add the scallions, bell peppers, tomatoes, celery, cabbage, onion soup mix, and bouillon, if using, and tomato-based vegetable juice to a soup pot or slow cooker. The cabbage soup makes up your staple diet for the week but you are also allowed a small selection of other foods (such as some fruit, or a baked potato), all designed to help you shed fat fast. Years ago a local restaurant served a cabbage apple soup that I've been trying to recreate.

So that is going to wrap it up for this exceptional food cabbage soup recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!