Vegan Burrito🌯

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, vegan burrito🌯. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Pack these vegan wraps with vegetables, rice and chipotle black beans to make a delicious and nutritious lunch. A vegan burrito that is filling, hearty, flavorful and every kind of delicious! Stuffed with black beans and corn, rice, vegan sour cream & guacamole. Is anything more delicious than a vegan burrito?

Vegan Burrito🌯 is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Vegan Burrito🌯 is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook vegan burrito🌯 using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vegan Burrito🌯:
  1. Get 1 can Refried beans
  2. Make ready 3-4 Large whole wheat flour tortillas
  3. Take 1 cup Vegan cheese (optional)
  4. Get 1 pack taco seasoning
  5. Take 14 cup salsa
  6. Get 1 chopped jalapeno (optional)
  7. Prepare 1 sliced Avacado (optional)
  8. Get Non stick cooking spray
  9. Get Shallow Baking pan

You can look at this recipe as a base recipe for any type of vegan burrito you can make. My list of recommended ingredients will help you create a super filling and delicious vegan burrito, but in case you want to omit or replace some veggies or greens, no worries! Just find the best combo for you! This vegan burrito is stuffed with brown rice, black beans, corn, vegan sour cream, and guacamole.

Steps to make Vegan Burrito🌯:
  1. Open 1 can of Refried beans. mix Refried beans with 14 cup of salsa of choice. Mix in taco seasoning.
  2. Add Refried beans and vegan cheese to whole wheat flour tortilla and roll into burrito. Makes 6-8 burritos. Great for freezer
  3. Spray shallow pan with non-stick cooking spray and add burritos into pan fold facing down. Cook at 350 for 10-12 min.
  4. Plate burritos and add optional toppings like: Avacado, hot sauce, diced jalapeno, salsa, etc.
  5. Enjoy

Just find the best combo for you! This vegan burrito is stuffed with brown rice, black beans, corn, vegan sour cream, and guacamole. Vegan burritos are the perfect comfort food. And they're so easy to make! Make them for a simple weeknight dinner.

So that’s going to wrap it up for this special food vegan burrito🌯 recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!