Potato soft Tacos (Vegitarian & Vegan Friendly)

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, potato soft tacos (vegitarian & vegan friendly). One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

From street food to fine dining, with Uber Eats you can order exactly what you fancy. Free UK Delivery on Eligible Orders Super delicious Potato soft tacos! One of my absolute favorite dishes! Not only is it easy and fast but also very popular with the kids!

Potato soft Tacos (Vegitarian & Vegan Friendly) is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Potato soft Tacos (Vegitarian & Vegan Friendly) is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook potato soft tacos (vegitarian & vegan friendly) using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Potato soft Tacos (Vegitarian & Vegan Friendly):
  1. Get 3 Medium sized Potato's Cubed
  2. Prepare Olive oil
  3. Take 12 Tbs Cumin
  4. Prepare 12 Tbs garlic powder
  5. Get 12 Tbs onion powder
  6. Take to taste Salt & Pepper
  7. Get 8-10 Corn Tortillas
  8. Prepare Toppings
  9. Prepare Jalapeno & Cilantro Sauce (see my recipe)
  10. Get 14 Cup Cilantro chopped
  11. Prepare 2 Tbs Lime Juice
  12. Get 12 Cup chopped red onion
  13. Take 12 Cup chopped tomato
  14. Get Cheese (optional)

Bring to a boil over high heat. These delicious and crispy Potato Tacos are crunchy on the outside and soft on the inside. They are vegetarian and easy to make at home. Place softened potatoes into a large bowl.

Steps to make Potato soft Tacos (Vegitarian & Vegan Friendly):
  1. Pre-heat oven to 350*F. Chop potato's into small cubes. Put potato's in large mixing bowl. Take olive oil and pour some into the bowl evenly coating Potatos. Season with cumin, garlic powder, onion powder, salt, and pepper. Mix potato's until Potatos are evenly coated in oil and seasonings.
  2. Oil a baking dish and pour potato's into dish. Let cool in oven for 30-45min or until potato's are throughly cooked through.
  3. As Potatos are cooking dice tomato's, onion, and chop cilantro. Mix small mixing bowl and add lime juice. For jalapeno and cilantro sauce go to my profile to see my recipe!
  4. Heat corn tortillas and serve with potato's, cheese if desired, and sauce. Enjoy!

They are vegetarian and easy to make at home. Place softened potatoes into a large bowl. Mix in sour cream, garlic, cumin, salt pepper and oregano, and mash until well combined. Meanwhile, toss the avocado and red onion with the lime juice and half the oil. Once the potatoes have cooked, slice in half and scoop out the flesh into a bowl.

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