Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, vegan banana bread. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Put the mashed bananas in a large bowl and add the sugar, flour, sultanas, pecan nuts (if using), mixed spice and baking powder. Mix lightly with a wooden spoon until roughly combined, then add the.
Vegan Banana bread is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Vegan Banana bread is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook vegan banana bread using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Vegan Banana bread:
- Prepare 3 bananas
- Get 120 ml almond milk (or any other vegie milk)
- Take 60 ml coconut oil (melted)
- Prepare 60 ml agave syrup or honey
- Get 1 tbls vanilla flavor
- Take 1 tbls vinegar
- Prepare 150 gr oat flour
- Take 50 gr wheat flour
- Prepare 3 tbls cocoa
- Make ready 1 tbls baking powder
- Get 1⁄2 tbls baking soda
- Get 100 gr ground hazelnut or almonds
- Get 1 teaspoon cinnamon
- Take 50 gr vegan chocolate (chopped or chocolate chips)
This vegan banana bread is our classic, tried and tested recipe and it truly comes out perfectly every time. Add in the dry ingredients except for the walnuts and mix until uniform. The best banana bread ever and it's vegan! Perfectly sweet, moist, and topped with a brown sugar crust, this delicious banana bread is super easy to make and customizable with your favorite stir-ins.
Instructions to make Vegan Banana bread:
- Mix all the wet ingredients separately, same with dry ingredients. Afterwards mix them all together in a bowl.
- Grease the long pan, such as the one for loaf, and pour the mixture in.
- Bake it from 35 - 50 mins on 180°C. Check if ready with a toothpick. If toothpick comes out clean, it is ready!
The best banana bread ever and it's vegan! Perfectly sweet, moist, and topped with a brown sugar crust, this delicious banana bread is super easy to make and customizable with your favorite stir-ins. Add the bananas to the bottom of a medium mixing bowl and mash well, add in the remaining wet ingredients and mix well. Add the dry ingredients to the wet ingredients and mix until just until incorporated. Mix the flour, almonds, baking powder, sugar and dates.
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