Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, noodle soup a.k.a mee soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Noodle Soup a.k.a Mee Soup is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Noodle Soup a.k.a Mee Soup is something which I have loved my entire life. They’re fine and they look wonderful.
From the restaurant to your doorstep. Favourite restaurants in your area, ready to take your order. Boil the water, put on onion and ginger until fragrant, add on meat and mushroom until the meat changing color, then add on veggies. When the veggies cooked enough, put on chopped celery and spring onion, salt and white pepper, stir a while.
To begin with this recipe, we must first prepare a few components. You can have noodle soup a.k.a mee soup using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Noodle Soup a.k.a Mee Soup:
- Get 1 portion wet noodle (you can use dried noodle as well, boil and drain it, mix with a bit of oil)
- Prepare Mushroom, sliced (any mushroom will do)
- Prepare Any meat, thin sliced (optional). Marinate with a bit of oil, salt and white pepper ±10 mins
- Prepare Any veggies (I use Chinese cabbage), cut normal size
- Make ready 1 inch fresh ginger, thin sliced
- Make ready 1⁄4 onion, thin sliced vertically
- Make ready Pinch salt
- Take Pinch white pepper
- Take 2 cloves garlic, minced
- Take Spring onion, chopped
- Take Parsley or celery, chopped
- Get 1 bowl water
When the veggies cooked enough, put on chopped celery and spring onion, salt and white pepper, stir a while. Noodle Soup a.k.a Mee Soup instructions. Boil the water, put on onion and ginger until fragrant, add on meat and mushroom until the meat changing color, then add on veggies. When the veggies cooked enough, put on chopped celery and spring onion, salt and white pepper, stir a while.
Instructions to make Noodle Soup a.k.a Mee Soup:
- Boil the water, put on onion and ginger until fragrant, add on meat and mushroom until the meat changing color, then add on veggies. When the veggies cooked enough, put on chopped celery and spring onion, salt and white pepper, stir a while. Done
- Soak the wet noodle into another boiling water ± 2 mins, then drain. Put into a bowl.
- Heat up 2 tablespoon of oil, fry the minced garlic until turn into golden. Pour onto the noodle, mix well.
- Serve with the soup, you can mix them or serve in two separate bowl
Boil the water, put on onion and ginger until fragrant, add on meat and mushroom until the meat changing color, then add on veggies. When the veggies cooked enough, put on chopped celery and spring onion, salt and white pepper, stir a while. Noodle Soup a.k.a Mee Soup step by step. Boil the water, put on onion and ginger until fragrant, add on meat and mushroom until the meat changing color, then add on veggies. When the veggies cooked enough, put on chopped celery and spring onion, salt and white pepper, stir a while.
So that’s going to wrap it up for this special food noodle soup a.k.a mee soup recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
