Vickys Creamy Asparagus Soup GF DF EF SF NF Vegan

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, vickys creamy asparagus soup gf df ef sf nf vegan. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

When the liquids starts to inflate and go white & puffy, add the cream of tartar and vanilla & gradually spoon in the sugar with the machine turned up to maximum speed When the mixture is stiff enough to hold a peak, take generous spoonfuls and place onto the baking trays. Vickys Creamy Asparagus Soup GF DF EF SF NF Vegan. by Vicky@Jacks Free-From Cookbook; Vickys Spiced Red Lentil & Chicken Soup GF DF EF SF NF. by Vicky@Jacks Free-From Cookbook ; Vickys Easter Creme Egg Cheesecake GF DF EF SF NF Vegan. by Vicky@Jacks Free-From Cookbook; Vickys Stir-Fried Fish with Spring Greens, GF DF EF SF NF. by Vicky@Jacks Free-From Cookbook; ζ—₯本; EspaΓ±ol; English. Ingredients of Vickys Pesto, Spinach & Bean Soup, GF DF EF SF NF. The Step by step how to cooking Vickys Creamy Chicken & Veg Soup + Vegan Option GF DF EF SF NF.

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To begin with this recipe, we have to first prepare a few ingredients. You can have vickys creamy asparagus soup gf df ef sf nf vegan using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Creamy Asparagus Soup GF DF EF SF NF Vegan:
  1. Take 2 tbsp oil, divided
  2. Make ready 900 g / 2 lbs asparagus (discard the woody ends before weighing)
  3. Get 1 onion, chopped
  4. Prepare 2 cloves garlic, finely chopped
  5. Make ready 2 medium sized floury potatoes, chopped
  6. Take 960 ml (4 cups) vegetable stock
  7. Get Up to 450ml (1 - 2 cups) light coconut milk or milk of choice
  8. Take Juice of 1 lemon, reserve a couple of slices after for garnish
  9. Get Sliced chives for garnish - reserve a few asparagus tips too
  10. Get Red chilli flakes and freshly ground black pepper

Vickys Halloween Green Slime Soup(Green Vegetable)GF DF EF SF NF instructions. Put the potatoes, broccoli and leeks into a soup pan with the vegetable stock, cover and bring to boil. Don't worry if the liquid doesn't cover the vegetables. They'll steam with the pan lid on.

Instructions to make Vickys Creamy Asparagus Soup GF DF EF SF NF Vegan:
  1. Preheat the oven to gas 6 / 200C / 400F and ready a roasting tray
  2. Add 1 tbsp of the oil to a large pan and gently cook the onions until translucent, about 5 minutes
  3. Add the garlic and potatoes and cook for 3 minutes before adding in the vegetable stock. Bring to the boil then simmer for 15 minutes until the potatoes are well cooked
  4. Meanwhile, toss the asparagus on the tray with 1 tbsp of the oil and season with a little salt and pepper. Roast for 15 minutes
  5. When the asparagus is done, add it to the pan with the lemon juice and half of the milk
  6. Use a blender to puree the whole lot smooth and add more milk in until you reach your desired consistency
  7. Serve topped with the sliced chives, chilli flakes, fresh black pepper, a slice of lemon and some crusty bread

Don't worry if the liquid doesn't cover the vegetables. They'll steam with the pan lid on. Vickys Fruit Salad GF DF EF SF NF Instructions. Delicious served simply on its own or with thick yogurt for breakfast or with thick cream or ice. I had a bumper crop of homegrown tomatoes this year and wanted to do things other than make soup and marinara sauce.

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